1 1/4 Cups of Sour Cream to Grams Conversion

Question:
How many grams of sour cream in 1 1/4 US cups? How much are 1 1/4 cups of sour cream in grams?

The answer is:
1 1/4 US cups of sour cream is equivalent to 306 grams(*)

Volume to 'Weight' Converter

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Results:

1 1/4 US cups of sour cream equals 306 grams. (*)
(*) To be more precise, 1 1/4 US cups of sour cream is equal to 306.38 grams. All figures are approximate.

US cups of sour cream to grams Chart

US cups of sour cream to grams
0.35 US cups of sour cream = 85.8 grams
0.45 US cups of sour cream = 110 grams
0.55 US cups of sour cream = 135 grams
0.65 US cups of sour cream = 159 grams
3/4 US cups of sour cream = 184 grams
0.85 US cups of sour cream = 208 grams
0.95 US cups of sour cream = 233 grams
1.05 US cups of sour cream = 257 grams
1.15 US cups of sour cream = 282 grams
1 1/4 US cups of sour cream = 306 grams
US cups of sour cream to grams
1 1/4 US cups of sour cream = 306 grams
1.35 US cups of sour cream = 331 grams
1.45 US cups of sour cream = 355 grams
1.55 US cups of sour cream = 380 grams
1.65 US cups of sour cream = 404 grams
1 3/4 US cups of sour cream = 429 grams
1.85 US cups of sour cream = 453 grams
1.95 US cups of sour cream = 478 grams
2.05 US cups of sour cream = 502 grams
2.15 US cups of sour cream = 527 grams

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

1 1/4 US cups of sour cream equals how many grams?

1 1/4 US cups of sour cream is equivalent 306 grams.

How much is 306 grams of sour cream in US cups?

306 grams of sour cream equals 1 1/4 ( ~ 1 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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