1 1/4 Cups of Split Cooked Peas to Lb Conversion

Question:
How many pounds of split cooked peas in 1 1/4 US cup? How much are 1 1/4 cup of split cooked peas in lb?

The answer is:
1 1/4 US cup of split cooked peas is equivalent to 0.276 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

1 1/4 US cup of split cooked peas equals 0.276 ( ~ 1/4) pound. (*)
(*) To be more precise, 1 1/4 US cup of split cooked peas is equal to 0.27579 pound. All figures are approximate.

US cups of split cooked peas to pounds Chart

US cups of split cooked peas to pounds
0.35 US cup of split cooked peas = 0.0772 pound
0.45 US cup of split cooked peas = 0.0993 pound
0.55 US cup of split cooked peas = 0.121 pound
0.65 US cup of split cooked peas = 0.143 pound
3/4 US cup of split cooked peas = 0.165 pound
0.85 US cup of split cooked peas = 0.188 pound
0.95 US cup of split cooked peas = 0.21 pound
1.05 US cup of split cooked peas = 0.232 pound
1.15 US cup of split cooked peas = 0.254 pound
1 1/4 US cup of split cooked peas = 0.276 pound
US cups of split cooked peas to pounds
1 1/4 US cup of split cooked peas = 0.276 pound
1.35 US cup of split cooked peas = 0.298 pound
1.45 US cup of split cooked peas = 0.32 pound
1.55 US cup of split cooked peas = 0.342 pound
1.65 US cup of split cooked peas = 0.364 pound
1 3/4 US cup of split cooked peas = 0.386 pound
1.85 US cup of split cooked peas = 0.408 pound
1.95 US cup of split cooked peas = 0.43 pound
2.05 US cups of split cooked peas = 0.452 pound
2.15 US cups of split cooked peas = 0.474 pound

Note: some values may be rounded.

FAQs on split cooked peas weight to volume conversion

1 1/4 US cup of split cooked peas equals how many pounds?

1 1/4 US cup of split cooked peas is equivalent 0.276 ( ~ 1/4) pound.

How much is 0.276 pound of split cooked peas in US cups?

0.276 pound of split cooked peas equals 1 1/4 ( ~ 1 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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