1 1/4 Ounces of Olives to Ounces Conversion

Question:
How many ounces of olives in 1 1/4 US fluid ounce? How much are 1 1/4 ounce of olives in ounces?

The answer is:
1 1/4 US fluid ounce of olives is equivalent to 0.992 ( ~ 1) ounce(*)

Volume to 'Weight' Converter

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Results:

1 1/4 US fluid ounce of olives equals 0.992 ( ~ 1) ounce. (*)
(*) To be more precise, 1 1/4 US fluid ounce of olives is equal to 0.99232 ounce. All figures are approximate.

US fluid ounces of olives to ounces Chart

US fluid ounces of olives to ounces
0.35 US fluid ounce of olives = 0.278 ounce
0.45 US fluid ounce of olives = 0.357 ounce
0.55 US fluid ounce of olives = 0.437 ounce
0.65 US fluid ounce of olives = 0.516 ounce
3/4 US fluid ounce of olives = 0.595 ounce
0.85 US fluid ounce of olives = 0.675 ounce
0.95 US fluid ounce of olives = 0.754 ounce
1.05 US fluid ounce of olives = 0.834 ounce
1.15 US fluid ounce of olives = 0.913 ounce
1 1/4 US fluid ounce of olives = 0.992 ounce
US fluid ounces of olives to ounces
1 1/4 US fluid ounce of olives = 0.992 ounce
1.35 US fluid ounce of olives = 1.07 ounce
1.45 US fluid ounce of olives = 1.15 ounce
1.55 US fluid ounce of olives = 1.23 ounce
1.65 US fluid ounce of olives = 1.31 ounce
1 3/4 US fluid ounce of olives = 1.39 ounce
1.85 US fluid ounce of olives = 1.47 ounce
1.95 US fluid ounce of olives = 1.55 ounce
2.05 US fluid ounces of olives = 1.63 ounce
2.15 US fluid ounces of olives = 1.71 ounce

Note: some values may be rounded.

FAQs on olives weight to volume conversion

1 1/4 US fluid ounce of olives equals how many ounces?

1 1/4 US fluid ounce of olives is equivalent 0.992 ( ~ 1) ounce.

How much is 0.992 ounce of olives in US fluid ounces?

0.992 ounce of olives equals 1 1/4 ( ~ 1 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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