1 1/4 Ounces of Ricotta to Ounces Conversion

Question:
How many ounces of ricotta in 1 1/4 US fluid ounce? How much are 1 1/4 ounce of ricotta in ounces?

The answer is:
1 1/4 US fluid ounce of ricotta is equivalent to 1.38 ( ~ 1 1/2) ounce(*)

Volume to 'Weight' Converter

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Results:

1 1/4 US fluid ounce of ricotta equals 1.38 ( ~ 1 1/2) ounce. (*)
(*) To be more precise, 1 1/4 US fluid ounce of ricotta is equal to 1.3783 ounce. All figures are approximate.

US fluid ounces of ricotta to ounces Chart

US fluid ounces of ricotta to ounces
0.35 US fluid ounce of ricotta = 0.386 ounce
0.45 US fluid ounce of ricotta = 0.496 ounce
0.55 US fluid ounce of ricotta = 0.606 ounce
0.65 US fluid ounce of ricotta = 0.717 ounce
3/4 US fluid ounce of ricotta = 0.827 ounce
0.85 US fluid ounce of ricotta = 0.937 ounce
0.95 US fluid ounce of ricotta = 1.05 ounce
1.05 US fluid ounce of ricotta = 1.16 ounce
1.15 US fluid ounce of ricotta = 1.27 ounce
1 1/4 US fluid ounce of ricotta = 1.38 ounce
US fluid ounces of ricotta to ounces
1 1/4 US fluid ounce of ricotta = 1.38 ounce
1.35 US fluid ounce of ricotta = 1.49 ounce
1.45 US fluid ounce of ricotta = 1.6 ounce
1.55 US fluid ounce of ricotta = 1.71 ounce
1.65 US fluid ounce of ricotta = 1.82 ounce
1 3/4 US fluid ounce of ricotta = 1.93 ounce
1.85 US fluid ounce of ricotta = 2.04 ounces
1.95 US fluid ounce of ricotta = 2.15 ounces
2.05 US fluid ounces of ricotta = 2.26 ounces
2.15 US fluid ounces of ricotta = 2.37 ounces

Note: some values may be rounded.

FAQs on ricotta weight to volume conversion

1 1/4 US fluid ounce of ricotta equals how many ounces?

1 1/4 US fluid ounce of ricotta is equivalent 1.38 ( ~ 1 1/2) ounce.

How much is 1.38 ounce of ricotta in US fluid ounces?

1.38 ounce of ricotta equals 1 1/4 ( ~ 1 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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