1 1/4 Oz of Basil to Ounces Conversion
Question:
How many ounces of basil in 1 1/4 US fluid ounce? How much are 1 1/4 oz of basil in ounces?
The answer is:
1 1/4 US fluid ounce of basil is equivalent to 0.111 ounce(*)
Volume to 'Weight' Converter
US fluid ounces of basil to ounces Chart
US fluid ounces of basil to ounces | ||
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0.35 US fluid ounce of basil | = | 0.031 ounce |
0.45 US fluid ounce of basil | = | 0.0399 ounce |
0.55 US fluid ounce of basil | = | 0.0488 ounce |
0.65 US fluid ounce of basil | = | 0.0576 ounce |
3/4 US fluid ounce of basil | = | 0.0665 ounce |
0.85 US fluid ounce of basil | = | 0.0754 ounce |
0.95 US fluid ounce of basil | = | 0.0842 ounce |
1.05 US fluid ounce of basil | = | 0.0931 ounce |
1.15 US fluid ounce of basil | = | 0.102 ounce |
1 1/4 US fluid ounce of basil | = | 0.111 ounce |
US fluid ounces of basil to ounces | ||
---|---|---|
1 1/4 US fluid ounce of basil | = | 0.111 ounce |
1.35 US fluid ounce of basil | = | 0.12 ounce |
1.45 US fluid ounce of basil | = | 0.129 ounce |
1.55 US fluid ounce of basil | = | 0.137 ounce |
1.65 US fluid ounce of basil | = | 0.146 ounce |
1 3/4 US fluid ounce of basil | = | 0.155 ounce |
1.85 US fluid ounce of basil | = | 0.164 ounce |
1.95 US fluid ounce of basil | = | 0.173 ounce |
2.05 US fluid ounces of basil | = | 0.182 ounce |
2.15 US fluid ounces of basil | = | 0.191 ounce |
Note: some values may be rounded.
FAQs on basil weight to volume conversion
1 1/4 US fluid ounce of basil equals how many ounces?
1 1/4 US fluid ounce of basil is equivalent 0.111 ounce.
How much is 0.111 ounce of basil in US fluid ounces?
0.111 ounce of basil equals 1 1/4 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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