1 1/4 Tablespoons of Agave Syrup to Ounces Conversion

Question:
How many ounces of agave syrup in 1 1/4 US tablespoon? How much are 1 1/4 tablespoon of agave syrup in ounces?

The answer is:
1 1/4 US tablespoon of agave syrup is equivalent to 0.964 ( ~ 1) ounce(*)

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Results:

1 1/4 US tablespoon of agave syrup equals 0.964 ( ~ 1) ounce. (*)
(*) To be more precise, 1 1/4 US tablespoon of agave syrup is equal to 0.96429 ounce. All figures are approximate.

US tablespoons of agave syrup to ounces Chart

US tablespoons of agave syrup to ounces
0.35 US tablespoon of agave syrup = 0.27 ounce
0.45 US tablespoon of agave syrup = 0.347 ounce
0.55 US tablespoon of agave syrup = 0.424 ounce
0.65 US tablespoon of agave syrup = 0.501 ounce
3/4 US tablespoon of agave syrup = 0.579 ounce
0.85 US tablespoon of agave syrup = 0.656 ounce
0.95 US tablespoon of agave syrup = 0.733 ounce
1.05 US tablespoon of agave syrup = 0.81 ounce
1.15 US tablespoon of agave syrup = 0.887 ounce
1 1/4 US tablespoon of agave syrup = 0.964 ounce
US tablespoons of agave syrup to ounces
1 1/4 US tablespoon of agave syrup = 0.964 ounce
1.35 US tablespoon of agave syrup = 1.04 ounce
1.45 US tablespoon of agave syrup = 1.12 ounce
1.55 US tablespoon of agave syrup = 1.2 ounce
1.65 US tablespoon of agave syrup = 1.27 ounce
1 3/4 US tablespoon of agave syrup = 1.35 ounce
1.85 US tablespoon of agave syrup = 1.43 ounce
1.95 US tablespoon of agave syrup = 1.5 ounce
2.05 US tablespoons of agave syrup = 1.58 ounce
2.15 US tablespoons of agave syrup = 1.66 ounce

Note: some values may be rounded.

FAQs on agave syrup weight to volume conversion

1 1/4 US tablespoon of agave syrup equals how many ounces?

1 1/4 US tablespoon of agave syrup is equivalent 0.964 ( ~ 1) ounce.

How much is 0.964 ounce of agave syrup in US tablespoons?

0.964 ounce of agave syrup equals 1 1/4 ( ~ 1 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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