1 1/4 Tablespoons of Crème Fraîche to Pounds Conversion

Question:
How many pounds of crème fraîche in 1 1/4 US tablespoon? How much are 1 1/4 tablespoon of crème fraîche in pounds?

The answer is:
1 1/4 US tablespoon of crème fraîche is equivalent to 0.0413 pound(*)

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Results:

1 1/4 US tablespoon of crème fraîche equals 0.0413 pound. (*)
(*) To be more precise, 1 1/4 US tablespoon of crème fraîche is equal to 0.04132 pound. All figures are approximate.

US tablespoons of crème fraîche to pounds Chart

US tablespoons of crème fraîche to pounds
0.35 US tablespoon of crème fraîche = 0.0116 pound
0.45 US tablespoon of crème fraîche = 0.0149 pound
0.55 US tablespoon of crème fraîche = 0.0182 pound
0.65 US tablespoon of crème fraîche = 0.0215 pound
3/4 US tablespoon of crème fraîche = 0.0248 pound
0.85 US tablespoon of crème fraîche = 0.0281 pound
0.95 US tablespoon of crème fraîche = 0.0314 pound
1.05 US tablespoon of crème fraîche = 0.0347 pound
1.15 US tablespoon of crème fraîche = 0.038 pound
1 1/4 US tablespoon of crème fraîche = 0.0413 pound
US tablespoons of crème fraîche to pounds
1 1/4 US tablespoon of crème fraîche = 0.0413 pound
1.35 US tablespoon of crème fraîche = 0.0446 pound
1.45 US tablespoon of crème fraîche = 0.0479 pound
1.55 US tablespoon of crème fraîche = 0.0512 pound
1.65 US tablespoon of crème fraîche = 0.0545 pound
1 3/4 US tablespoon of crème fraîche = 0.0578 pound
1.85 US tablespoon of crème fraîche = 0.0612 pound
1.95 US tablespoon of crème fraîche = 0.0645 pound
2.05 US tablespoons of crème fraîche = 0.0678 pound
2.15 US tablespoons of crème fraîche = 0.0711 pound

Note: some values may be rounded.

FAQs on crème fraîche weight to volume conversion

1 1/4 US tablespoon of crème fraîche equals how many pounds?

1 1/4 US tablespoon of crème fraîche is equivalent 0.0413 pound.

How much is 0.0413 pound of crème fraîche in US tablespoons?

0.0413 pound of crème fraîche equals 1 1/4 ( ~ 1 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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