1 1/4 Tablespoons of Crème Fraîche to Pounds Conversion

Question:
How many pounds of crème fraîche in 1 1/4 US tablespoons? How much are 1 1/4 tablespoons of crème fraîche in pounds?

The answer is:
1 1/4 US tablespoons of crème fraîche is equivalent to 0.0413 pounds^(*)

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Results: 1 1/4 US tablespoons of crème fraîche equals 0.0413 pounds. (*)
(*) To be more precise, 1 1/4 US tablespoons of crème fraîche is equal to 0.04132 pounds. All figures are approximate.

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US tablespoons of crème fraîche to pounds Chart

US tablespoons of crème fraîche to pounds
0.35 US tablespoons of crème fraîche	=	0.0116 pounds
0.45 US tablespoons of crème fraîche	=	0.0149 pounds
0.55 US tablespoons of crème fraîche	=	0.0182 pounds
0.65 US tablespoons of crème fraîche	=	0.0215 pounds
³/₄ US tablespoons of crème fraîche	=	0.0248 pounds
0.85 US tablespoons of crème fraîche	=	0.0281 pounds
0.95 US tablespoons of crème fraîche	=	0.0314 pounds
1.05 US tablespoons of crème fraîche	=	0.0347 pounds
1.15 US tablespoons of crème fraîche	=	0.038 pounds
1 ¹/₄ US tablespoons of crème fraîche	=	0.0413 pounds

US tablespoons of crème fraîche to pounds
1 ¹/₄ US tablespoons of crème fraîche	=	0.0413 pounds
1.35 US tablespoons of crème fraîche	=	0.0446 pounds
1.45 US tablespoons of crème fraîche	=	0.0479 pounds
1.55 US tablespoons of crème fraîche	=	0.0512 pounds
1.65 US tablespoons of crème fraîche	=	0.0545 pounds
1 ³/₄ US tablespoons of crème fraîche	=	0.0578 pounds
1.85 US tablespoons of crème fraîche	=	0.0612 pounds
1.95 US tablespoons of crème fraîche	=	0.0645 pounds
2.05 US tablespoons of crème fraîche	=	0.0678 pounds
2.15 US tablespoons of crème fraîche	=	0.0711 pounds

Note: some values may be rounded.

FAQs on crème fraîche weight to volume conversion

1 1/4 US tablespoons of crème fraîche equals how many pounds?

1 1/4 US tablespoons of crème fraîche is equivalent 0.0413 pounds.

How much is 0.0413 pounds of crème fraîche in US tablespoons?

0.0413 pounds of crème fraîche equals 1 1/4 ( ~ 1 ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.