1 1/4 Tablespoons of Macaroni to Pounds Conversion

Question:
How many pounds of macaroni in 1 1/4 US tablespoons? How much are 1 1/4 tablespoons of macaroni in pounds?

The answer is:
1 1/4 US tablespoons of macaroni is equivalent to 0.0396 pounds(*)

Volume to 'Weight' Converter

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Results:

1 1/4 US tablespoons of macaroni equals 0.0396 pounds. (*)
(*) To be more precise, 1 1/4 US tablespoons of macaroni is equal to 0.039608 pounds. All figures are approximate.

US tablespoons of macaroni to pounds Chart

US tablespoons of macaroni to pounds
0.35 US tablespoons of macaroni = 0.0111 pounds
0.45 US tablespoons of macaroni = 0.0143 pounds
0.55 US tablespoons of macaroni = 0.0174 pounds
0.65 US tablespoons of macaroni = 0.0206 pounds
3/4 US tablespoons of macaroni = 0.0238 pounds
0.85 US tablespoons of macaroni = 0.0269 pounds
0.95 US tablespoons of macaroni = 0.0301 pounds
1.05 US tablespoons of macaroni = 0.0333 pounds
1.15 US tablespoons of macaroni = 0.0364 pounds
1 1/4 US tablespoons of macaroni = 0.0396 pounds
US tablespoons of macaroni to pounds
1 1/4 US tablespoons of macaroni = 0.0396 pounds
1.35 US tablespoons of macaroni = 0.0428 pounds
1.45 US tablespoons of macaroni = 0.0459 pounds
1.55 US tablespoons of macaroni = 0.0491 pounds
1.65 US tablespoons of macaroni = 0.0523 pounds
1 3/4 US tablespoons of macaroni = 0.0555 pounds
1.85 US tablespoons of macaroni = 0.0586 pounds
1.95 US tablespoons of macaroni = 0.0618 pounds
2.05 US tablespoons of macaroni = 0.065 pounds
2.15 US tablespoons of macaroni = 0.0681 pounds

Note: some values may be rounded.

FAQs on macaroni weight to volume conversion

1 1/4 US tablespoons of macaroni equals how many pounds?

1 1/4 US tablespoons of macaroni is equivalent 0.0396 pounds.

How much is 0.0396 pounds of macaroni in US tablespoons?

0.0396 pounds of macaroni equals 1 1/4 ( ~ 1 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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