1 1/4 Tablespoons of Strawberries to Pounds Conversion

Question:
How many pounds of strawberries in 1 1/4 US tablespoons? How much are 1 1/4 tablespoons of strawberries in pounds?

The answer is:
1 1/4 US tablespoons of strawberries is equivalent to 0.0344 pounds^(*)

Volume to 'Weight' Converter

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Results: 1 1/4 US tablespoons of strawberries equals 0.0344 pounds. (*)
(*) To be more precise, 1 1/4 US tablespoons of strawberries is equal to 0.034433 pounds. All figures are approximate.

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US tablespoons of strawberries to pounds Chart

US tablespoons of strawberries to pounds
0.35 US tablespoons of strawberries	=	0.00964 pounds
0.45 US tablespoons of strawberries	=	0.0124 pounds
0.55 US tablespoons of strawberries	=	0.0152 pounds
0.65 US tablespoons of strawberries	=	0.0179 pounds
³/₄ US tablespoons of strawberries	=	0.0207 pounds
0.85 US tablespoons of strawberries	=	0.0234 pounds
0.95 US tablespoons of strawberries	=	0.0262 pounds
1.05 US tablespoons of strawberries	=	0.0289 pounds
1.15 US tablespoons of strawberries	=	0.0317 pounds
1 ¹/₄ US tablespoons of strawberries	=	0.0344 pounds

US tablespoons of strawberries to pounds
1 ¹/₄ US tablespoons of strawberries	=	0.0344 pounds
1.35 US tablespoons of strawberries	=	0.0372 pounds
1.45 US tablespoons of strawberries	=	0.0399 pounds
1.55 US tablespoons of strawberries	=	0.0427 pounds
1.65 US tablespoons of strawberries	=	0.0455 pounds
1 ³/₄ US tablespoons of strawberries	=	0.0482 pounds
1.85 US tablespoons of strawberries	=	0.051 pounds
1.95 US tablespoons of strawberries	=	0.0537 pounds
2.05 US tablespoons of strawberries	=	0.0565 pounds
2.15 US tablespoons of strawberries	=	0.0592 pounds

Note: some values may be rounded.

FAQs on strawberries weight to volume conversion

1 1/4 US tablespoons of strawberries equals how many pounds?

1 1/4 US tablespoons of strawberries is equivalent 0.0344 pounds.

How much is 0.0344 pounds of strawberries in US tablespoons?

0.0344 pounds of strawberries equals 1 1/4 ( ~ 1 ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.