1 1/4 Tbsp of Tomato Paste to Ounces Conversion

Question:
How many ounces of tomato paste in 1 1/4 US tablespoon? How much are 1 1/4 tbsp of tomato paste in ounces?

The answer is:
1 1/4 US tablespoon of tomato paste is equivalent to 0.62 ( ~ 1/2) ounce(*)

Volume to 'Weight' Converter

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Results:

1 1/4 US tablespoon of tomato paste equals 0.62 ( ~ 1/2) ounce. (*)
(*) To be more precise, 1 1/4 US tablespoon of tomato paste is equal to 0.62004 ounce. All figures are approximate.

US tablespoons of tomato paste to ounces Chart

US tablespoons of tomato paste to ounces
0.35 US tablespoon of tomato paste = 0.174 ounce
0.45 US tablespoon of tomato paste = 0.223 ounce
0.55 US tablespoon of tomato paste = 0.273 ounce
0.65 US tablespoon of tomato paste = 0.322 ounce
3/4 US tablespoon of tomato paste = 0.372 ounce
0.85 US tablespoon of tomato paste = 0.422 ounce
0.95 US tablespoon of tomato paste = 0.471 ounce
1.05 US tablespoon of tomato paste = 0.521 ounce
1.15 US tablespoon of tomato paste = 0.57 ounce
1 1/4 US tablespoon of tomato paste = 0.62 ounce
US tablespoons of tomato paste to ounces
1 1/4 US tablespoon of tomato paste = 0.62 ounce
1.35 US tablespoon of tomato paste = 0.67 ounce
1.45 US tablespoon of tomato paste = 0.719 ounce
1.55 US tablespoon of tomato paste = 0.769 ounce
1.65 US tablespoon of tomato paste = 0.818 ounce
1 3/4 US tablespoon of tomato paste = 0.868 ounce
1.85 US tablespoon of tomato paste = 0.918 ounce
1.95 US tablespoon of tomato paste = 0.967 ounce
2.05 US tablespoons of tomato paste = 1.02 ounce
2.15 US tablespoons of tomato paste = 1.07 ounce

Note: some values may be rounded.

FAQs on tomato paste weight to volume conversion

1 1/4 US tablespoon of tomato paste equals how many ounces?

1 1/4 US tablespoon of tomato paste is equivalent 0.62 ( ~ 1/2) ounce.

How much is 0.62 ounce of tomato paste in US tablespoons?

0.62 ounce of tomato paste equals 1 1/4 ( ~ 1 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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