1 1/4 Tbsp of Vegetable Oil to Pounds Conversion

Question:
How many pounds of vegetable oil in 1 1/4 US tablespoons? How much are 1 1/4 tbsp of vegetable oil in pounds?

The answer is:
1 1/4 US tablespoons of vegetable oil is equivalent to 0.0375 pounds^(*)

Volume to 'Weight' Converter

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Results: 1 1/4 US tablespoons of vegetable oil equals 0.0375 pounds. (*)
(*) To be more precise, 1 1/4 US tablespoons of vegetable oil is equal to 0.03753 pounds. All figures are approximate.

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US tablespoons of vegetable oil to pounds Chart

US tablespoons of vegetable oil to pounds
0.35 US tablespoons of vegetable oil	=	0.0105 pounds
0.45 US tablespoons of vegetable oil	=	0.0135 pounds
0.55 US tablespoons of vegetable oil	=	0.0165 pounds
0.65 US tablespoons of vegetable oil	=	0.0195 pounds
³/₄ US tablespoons of vegetable oil	=	0.0225 pounds
0.85 US tablespoons of vegetable oil	=	0.0255 pounds
0.95 US tablespoons of vegetable oil	=	0.0285 pounds
1.05 US tablespoons of vegetable oil	=	0.0315 pounds
1.15 US tablespoons of vegetable oil	=	0.0345 pounds
1 ¹/₄ US tablespoons of vegetable oil	=	0.0375 pounds

US tablespoons of vegetable oil to pounds
1 ¹/₄ US tablespoons of vegetable oil	=	0.0375 pounds
1.35 US tablespoons of vegetable oil	=	0.0405 pounds
1.45 US tablespoons of vegetable oil	=	0.0435 pounds
1.55 US tablespoons of vegetable oil	=	0.0465 pounds
1.65 US tablespoons of vegetable oil	=	0.0495 pounds
1 ³/₄ US tablespoons of vegetable oil	=	0.0525 pounds
1.85 US tablespoons of vegetable oil	=	0.0555 pounds
1.95 US tablespoons of vegetable oil	=	0.0585 pounds
2.05 US tablespoons of vegetable oil	=	0.0615 pounds
2.15 US tablespoons of vegetable oil	=	0.0646 pounds

Note: some values may be rounded.

FAQs on vegetable oil weight to volume conversion

1 1/4 US tablespoons of vegetable oil equals how many pounds?

1 1/4 US tablespoons of vegetable oil is equivalent 0.0375 pounds.

How much is 0.0375 pounds of vegetable oil in US tablespoons?

0.0375 pounds of vegetable oil equals 1 1/4 ( ~ 1 ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.