1 2/3 Cups of Almond Flakes to Lb Conversion

Question:
How many pounds of almond flakes in 1 2/3 US cups? How much are 1 2/3 cups of almond flakes in lb?

The answer is:
1 2/3 US cups of almond flakes is equivalent to 0.305 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 1 2/3 US cups of almond flakes equals 0.305 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 1 2/3 US cups of almond flakes is equal to 0.30519 pounds. All figures are approximate.

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US cups of almond flakes to pounds Chart

US cups of almond flakes to pounds
0.767 US cups of almond flakes	=	0.14 pounds
0.867 US cups of almond flakes	=	0.159 pounds
0.967 US cups of almond flakes	=	0.177 pounds
1.067 US cups of almond flakes	=	0.195 pounds
1.167 US cups of almond flakes	=	0.214 pounds
1.267 US cups of almond flakes	=	0.232 pounds
1.367 US cups of almond flakes	=	0.25 pounds
1.467 US cups of almond flakes	=	0.269 pounds
1.567 US cups of almond flakes	=	0.287 pounds
1.67 US cups of almond flakes	=	0.305 pounds

US cups of almond flakes to pounds
1.67 US cups of almond flakes	=	0.305 pounds
1.767 US cups of almond flakes	=	0.323 pounds
1.867 US cups of almond flakes	=	0.342 pounds
1.967 US cups of almond flakes	=	0.36 pounds
2.067 US cups of almond flakes	=	0.378 pounds
2.167 US cups of almond flakes	=	0.397 pounds
2.267 US cups of almond flakes	=	0.415 pounds
2.367 US cups of almond flakes	=	0.433 pounds
2.467 US cups of almond flakes	=	0.452 pounds
2.567 US cups of almond flakes	=	0.47 pounds

Note: some values may be rounded.

FAQs on almond flakes weight to volume conversion

1 2/3 US cups of almond flakes equals how many pounds?

1 2/3 US cups of almond flakes is equivalent 0.305 ( ~ ¹/₄) pounds.

How much is 0.305 pounds of almond flakes in US cups?

0.305 pounds of almond flakes equals 1 2/3 ( ~ 1 ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.