1 2/3 Cups of Baking Powder to Ounces Conversion

Question:
How many ounces of baking powder in 1 2/3 US cup? How much are 1 2/3 cup of baking powder in ounces?

The answer is:
1 2/3 US cup of baking powder is equivalent to 13.5 ( ~ 13 1/2) ounces(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US cup of baking powder equals 13.5 ( ~ 13 1/2) ounces. (*)
(*) To be more precise, 1 2/3 US cup of baking powder is equal to 13.522 ounces. All figures are approximate.

US cups of baking powder to ounces Chart

US cups of baking powder to ounces
0.767 US cup of baking powder = 6.22 ounces
0.867 US cup of baking powder = 7.03 ounces
0.967 US cup of baking powder = 7.84 ounces
1.067 US cup of baking powder = 8.66 ounces
1.167 US cup of baking powder = 9.47 ounces
1.267 US cup of baking powder = 10.3 ounces
1.367 US cup of baking powder = 11.1 ounces
1.467 US cup of baking powder = 11.9 ounces
1.567 US cup of baking powder = 12.7 ounces
1.67 US cup of baking powder = 13.5 ounces
US cups of baking powder to ounces
1.67 US cup of baking powder = 13.5 ounces
1.767 US cup of baking powder = 14.3 ounces
1.867 US cup of baking powder = 15.1 ounces
1.967 US cup of baking powder = 16 ounces
2.067 US cups of baking powder = 16.8 ounces
2.167 US cups of baking powder = 17.6 ounces
2.267 US cups of baking powder = 18.4 ounces
2.367 US cups of baking powder = 19.2 ounces
2.467 US cups of baking powder = 20 ounces
2.567 US cups of baking powder = 20.8 ounces

Note: some values may be rounded.

FAQs on baking powder weight to volume conversion

1 2/3 US cup of baking powder equals how many ounces?

1 2/3 US cup of baking powder is equivalent 13.5 ( ~ 13 1/2) ounces.

How much is 13.5 ounces of baking powder in US cups?

13.5 ounces of baking powder equals 1 2/3 ( ~ 1 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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