1 2/3 Cups of Boiled Red Lentils to Lb Conversion

Question:
How many pounds of boiled red lentils in 1 2/3 US cup? How much are 1 2/3 cup of boiled red lentils in lb?

The answer is:
1 2/3 US cup of boiled red lentils is equivalent to 0.915 ( ~ 1) pound(*)

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Results:

1 2/3 US cup of boiled red lentils equals 0.915 ( ~ 1) pound. (*)
(*) To be more precise, 1 2/3 US cup of boiled red lentils is equal to 0.9147 pound. All figures are approximate.

US cups of boiled red lentils to pounds Chart

US cups of boiled red lentils to pounds
0.767 US cup of boiled red lentils = 0.421 pound
0.867 US cup of boiled red lentils = 0.476 pound
0.967 US cup of boiled red lentils = 0.531 pound
1.067 US cup of boiled red lentils = 0.585 pound
1.167 US cup of boiled red lentils = 0.64 pound
1.267 US cup of boiled red lentils = 0.695 pound
1.367 US cup of boiled red lentils = 0.75 pound
1.467 US cup of boiled red lentils = 0.805 pound
1.567 US cup of boiled red lentils = 0.86 pound
1.67 US cup of boiled red lentils = 0.915 pound
US cups of boiled red lentils to pounds
1.67 US cup of boiled red lentils = 0.915 pound
1.767 US cup of boiled red lentils = 0.97 pound
1.867 US cup of boiled red lentils = 1.02 pound
1.967 US cup of boiled red lentils = 1.08 pound
2.067 US cups of boiled red lentils = 1.13 pound
2.167 US cups of boiled red lentils = 1.19 pound
2.267 US cups of boiled red lentils = 1.24 pound
2.367 US cups of boiled red lentils = 1.3 pound
2.467 US cups of boiled red lentils = 1.35 pound
2.567 US cups of boiled red lentils = 1.41 pound

Note: some values may be rounded.

FAQs on boiled red lentils weight to volume conversion

1 2/3 US cup of boiled red lentils equals how many pounds?

1 2/3 US cup of boiled red lentils is equivalent 0.915 ( ~ 1) pound.

How much is 0.915 pound of boiled red lentils in US cups?

0.915 pound of boiled red lentils equals 1 2/3 ( ~ 1 3/4) US cup.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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