1 2/3 Cups of Bread Flour to Grams Conversion

Question:
How many grams of bread flour in 1 2/3 US cups? How much are 1 2/3 cups of bread flour in grams?

The answer is:
1 2/3 US cups of bread flour is equivalent to 227 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1 2/3 US cups of bread flour equals 227 grams. (*)
(*) To be more precise, 1 2/3 US cups of bread flour is equal to 226.78 grams. All figures are approximate.

Site map

US cups of bread flour to grams Chart

US cups of bread flour to grams
0.767 US cups of bread flour	=	104 grams
0.867 US cups of bread flour	=	118 grams
0.967 US cups of bread flour	=	132 grams
1.067 US cups of bread flour	=	145 grams
1.167 US cups of bread flour	=	159 grams
1.267 US cups of bread flour	=	172 grams
1.367 US cups of bread flour	=	186 grams
1.467 US cups of bread flour	=	200 grams
1.567 US cups of bread flour	=	213 grams
1.67 US cups of bread flour	=	227 grams

US cups of bread flour to grams
1.67 US cups of bread flour	=	227 grams
1.767 US cups of bread flour	=	240 grams
1.867 US cups of bread flour	=	254 grams
1.967 US cups of bread flour	=	268 grams
2.067 US cups of bread flour	=	281 grams
2.167 US cups of bread flour	=	295 grams
2.267 US cups of bread flour	=	308 grams
2.367 US cups of bread flour	=	322 grams
2.467 US cups of bread flour	=	336 grams
2.567 US cups of bread flour	=	349 grams

Note: some values may be rounded.

FAQs on bread flour weight to volume conversion

1 2/3 US cups of bread flour equals how many grams?

1 2/3 US cups of bread flour is equivalent 227 grams.

How much is 227 grams of bread flour in US cups?

227 grams of bread flour equals 1 2/3 ( ~ 1 ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.