1 2/3 Cups of Cooked Asparagus to Lb Conversion

Question:
How many pounds of cooked asparagus in 1 2/3 US cup? How much are 1 2/3 cup of cooked asparagus in lb?

The answer is:
1 2/3 US cup of cooked asparagus is equivalent to 0.643 ( ~ 3/4) pound(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US cup of cooked asparagus equals 0.643 ( ~ 3/4) pound. (*)
(*) To be more precise, 1 2/3 US cup of cooked asparagus is equal to 0.64342 pound. All figures are approximate.

US cups of cooked asparagus to pounds Chart

US cups of cooked asparagus to pounds
0.767 US cup of cooked asparagus = 0.296 pound
0.867 US cup of cooked asparagus = 0.335 pound
0.967 US cup of cooked asparagus = 0.373 pound
1.067 US cup of cooked asparagus = 0.412 pound
1.167 US cup of cooked asparagus = 0.45 pound
1.267 US cup of cooked asparagus = 0.489 pound
1.367 US cup of cooked asparagus = 0.528 pound
1.467 US cup of cooked asparagus = 0.566 pound
1.567 US cup of cooked asparagus = 0.605 pound
1.67 US cup of cooked asparagus = 0.643 pound
US cups of cooked asparagus to pounds
1.67 US cup of cooked asparagus = 0.643 pound
1.767 US cup of cooked asparagus = 0.682 pound
1.867 US cup of cooked asparagus = 0.721 pound
1.967 US cup of cooked asparagus = 0.759 pound
2.067 US cups of cooked asparagus = 0.798 pound
2.167 US cups of cooked asparagus = 0.836 pound
2.267 US cups of cooked asparagus = 0.875 pound
2.367 US cups of cooked asparagus = 0.914 pound
2.467 US cups of cooked asparagus = 0.952 pound
2.567 US cups of cooked asparagus = 0.991 pound

Note: some values may be rounded.

FAQs on cooked asparagus weight to volume conversion

1 2/3 US cup of cooked asparagus equals how many pounds?

1 2/3 US cup of cooked asparagus is equivalent 0.643 ( ~ 3/4) pound.

How much is 0.643 pound of cooked asparagus in US cups?

0.643 pound of cooked asparagus equals 1 2/3 ( ~ 1 3/4) US cup.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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