1 2/3 Cups of Cooked Lentils to Lb Conversion

Question:
How many pounds of cooked lentils in 1 2/3 US cup? How much are 1 2/3 cup of cooked lentils in lb?

The answer is:
1 2/3 US cup of cooked lentils is equivalent to 0.276 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US cup of cooked lentils equals 0.276 ( ~ 1/4) pound. (*)
(*) To be more precise, 1 2/3 US cup of cooked lentils is equal to 0.27563 pound. All figures are approximate.

US cups of cooked lentils to pounds Chart

US cups of cooked lentils to pounds
0.767 US cup of cooked lentils = 0.127 pound
0.867 US cup of cooked lentils = 0.143 pound
0.967 US cup of cooked lentils = 0.16 pound
1.067 US cup of cooked lentils = 0.176 pound
1.167 US cup of cooked lentils = 0.193 pound
1.267 US cup of cooked lentils = 0.209 pound
1.367 US cup of cooked lentils = 0.226 pound
1.467 US cup of cooked lentils = 0.243 pound
1.567 US cup of cooked lentils = 0.259 pound
1.67 US cup of cooked lentils = 0.276 pound
US cups of cooked lentils to pounds
1.67 US cup of cooked lentils = 0.276 pound
1.767 US cup of cooked lentils = 0.292 pound
1.867 US cup of cooked lentils = 0.309 pound
1.967 US cup of cooked lentils = 0.325 pound
2.067 US cups of cooked lentils = 0.342 pound
2.167 US cups of cooked lentils = 0.358 pound
2.267 US cups of cooked lentils = 0.375 pound
2.367 US cups of cooked lentils = 0.391 pound
2.467 US cups of cooked lentils = 0.408 pound
2.567 US cups of cooked lentils = 0.424 pound

Note: some values may be rounded.

FAQs on cooked lentils weight to volume conversion

1 2/3 US cup of cooked lentils equals how many pounds?

1 2/3 US cup of cooked lentils is equivalent 0.276 ( ~ 1/4) pound.

How much is 0.276 pound of cooked lentils in US cups?

0.276 pound of cooked lentils equals 1 2/3 ( ~ 1 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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