1 2/3 Cups of Corn Syrup to Pounds Conversion

Question:
How many pounds of corn syrup in 1 2/3 US cup? How much are 1 2/3 cup of corn syrup in pounds?

The answer is:
1 2/3 US cup of corn syrup is equivalent to 1.21 ( ~ 1 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US cup of corn syrup equals 1.21 ( ~ 1 1/4) pound. (*)
(*) To be more precise, 1 2/3 US cup of corn syrup is equal to 1.2051 pound. All figures are approximate.

US cups of corn syrup to pounds Chart

US cups of corn syrup to pounds
0.767 US cup of corn syrup = 0.554 pound
0.867 US cup of corn syrup = 0.627 pound
0.967 US cup of corn syrup = 0.699 pound
1.067 US cup of corn syrup = 0.771 pound
1.167 US cup of corn syrup = 0.844 pound
1.267 US cup of corn syrup = 0.916 pound
1.367 US cup of corn syrup = 0.988 pound
1.467 US cup of corn syrup = 1.06 pound
1.567 US cup of corn syrup = 1.13 pound
1.67 US cup of corn syrup = 1.21 pound
US cups of corn syrup to pounds
1.67 US cup of corn syrup = 1.21 pound
1.767 US cup of corn syrup = 1.28 pound
1.867 US cup of corn syrup = 1.35 pound
1.967 US cup of corn syrup = 1.42 pound
2.067 US cups of corn syrup = 1.49 pound
2.167 US cups of corn syrup = 1.57 pound
2.267 US cups of corn syrup = 1.64 pound
2.367 US cups of corn syrup = 1.71 pound
2.467 US cups of corn syrup = 1.78 pound
2.567 US cups of corn syrup = 1.86 pound

Note: some values may be rounded.

FAQs on corn syrup weight to volume conversion

1 2/3 US cup of corn syrup equals how many pounds?

1 2/3 US cup of corn syrup is equivalent 1.21 ( ~ 1 1/4) pound.

How much is 1.21 pound of corn syrup in US cups?

1.21 pound of corn syrup equals 1 2/3 ( ~ 1 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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