1 2/3 Cups of Crème Fraîche to Ounces Conversion

Question:
How many ounces of crème fraîche in 1 2/3 US cup? How much are 1 2/3 cup of crème fraîche in ounces?

The answer is:
1 2/3 US cup of crème fraîche is equivalent to 14.1 ( ~ 14) ounces(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US cup of crème fraîche equals 14.1 ( ~ 14) ounces. (*)
(*) To be more precise, 1 2/3 US cup of crème fraîche is equal to 14.107 ounces. All figures are approximate.

US cups of crème fraîche to ounces Chart

US cups of crème fraîche to ounces
0.767 US cup of crème fraîche = 6.49 ounces
0.867 US cup of crème fraîche = 7.34 ounces
0.967 US cup of crème fraîche = 8.18 ounces
1.067 US cup of crème fraîche = 9.03 ounces
1.167 US cup of crème fraîche = 9.88 ounces
1.267 US cup of crème fraîche = 10.7 ounces
1.367 US cup of crème fraîche = 11.6 ounces
1.467 US cup of crème fraîche = 12.4 ounces
1.567 US cup of crème fraîche = 13.3 ounces
1.67 US cup of crème fraîche = 14.1 ounces
US cups of crème fraîche to ounces
1.67 US cup of crème fraîche = 14.1 ounces
1.767 US cup of crème fraîche = 15 ounces
1.867 US cup of crème fraîche = 15.8 ounces
1.967 US cup of crème fraîche = 16.6 ounces
2.067 US cups of crème fraîche = 17.5 ounces
2.167 US cups of crème fraîche = 18.3 ounces
2.267 US cups of crème fraîche = 19.2 ounces
2.367 US cups of crème fraîche = 20 ounces
2.467 US cups of crème fraîche = 20.9 ounces
2.567 US cups of crème fraîche = 21.7 ounces

Note: some values may be rounded.

FAQs on crème fraîche weight to volume conversion

1 2/3 US cup of crème fraîche equals how many ounces?

1 2/3 US cup of crème fraîche is equivalent 14.1 ( ~ 14) ounces.

How much is 14.1 ounces of crème fraîche in US cups?

14.1 ounces of crème fraîche equals 1 2/3 ( ~ 1 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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