1 2/3 Cups of Graham Flour to Lb Conversion

Question:
How many pounds of graham flour in 1 2/3 US cups? How much are 1 2/3 cups of graham flour in lb?

The answer is:
1 2/3 US cups of graham flour is equivalent to 0.522 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 1 2/3 US cups of graham flour equals 0.522 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, 1 2/3 US cups of graham flour is equal to 0.52169 pounds. All figures are approximate.

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US cups of graham flour to pounds Chart

US cups of graham flour to pounds
0.767 US cups of graham flour	=	0.24 pounds
0.867 US cups of graham flour	=	0.271 pounds
0.967 US cups of graham flour	=	0.303 pounds
1.067 US cups of graham flour	=	0.334 pounds
1.167 US cups of graham flour	=	0.365 pounds
1.267 US cups of graham flour	=	0.397 pounds
1.367 US cups of graham flour	=	0.428 pounds
1.467 US cups of graham flour	=	0.459 pounds
1.567 US cups of graham flour	=	0.49 pounds
1.67 US cups of graham flour	=	0.522 pounds

US cups of graham flour to pounds
1.67 US cups of graham flour	=	0.522 pounds
1.767 US cups of graham flour	=	0.553 pounds
1.867 US cups of graham flour	=	0.584 pounds
1.967 US cups of graham flour	=	0.616 pounds
2.067 US cups of graham flour	=	0.647 pounds
2.167 US cups of graham flour	=	0.678 pounds
2.267 US cups of graham flour	=	0.709 pounds
2.367 US cups of graham flour	=	0.741 pounds
2.467 US cups of graham flour	=	0.772 pounds
2.567 US cups of graham flour	=	0.803 pounds

Note: some values may be rounded.

FAQs on graham flour weight to volume conversion

1 2/3 US cups of graham flour equals how many pounds?

1 2/3 US cups of graham flour is equivalent 0.522 ( ~ ¹/₂) pounds.

How much is 0.522 pounds of graham flour in US cups?

0.522 pounds of graham flour equals 1 2/3 ( ~ 1 ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.