1 2/3 Cups of Halved Strawberries to Pounds Conversion

Question:
How many pounds of halved strawberries in 1 2/3 US cup? How much are 1 2/3 cup of halved strawberries in pounds?

The answer is:
1 2/3 US cup of halved strawberries is equivalent to 0.735 ( ~ 3/4) pound(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US cup of halved strawberries equals 0.735 ( ~ 3/4) pound. (*)
(*) To be more precise, 1 2/3 US cup of halved strawberries is equal to 0.73472 pound. All figures are approximate.

US cups of halved strawberries to pounds Chart

US cups of halved strawberries to pounds
0.767 US cup of halved strawberries = 0.338 pound
0.867 US cup of halved strawberries = 0.382 pound
0.967 US cup of halved strawberries = 0.426 pound
1.067 US cup of halved strawberries = 0.47 pound
1.167 US cup of halved strawberries = 0.514 pound
1.267 US cup of halved strawberries = 0.558 pound
1.367 US cup of halved strawberries = 0.602 pound
1.467 US cup of halved strawberries = 0.647 pound
1.567 US cup of halved strawberries = 0.691 pound
1.67 US cup of halved strawberries = 0.735 pound
US cups of halved strawberries to pounds
1.67 US cup of halved strawberries = 0.735 pound
1.767 US cup of halved strawberries = 0.779 pound
1.867 US cup of halved strawberries = 0.823 pound
1.967 US cup of halved strawberries = 0.867 pound
2.067 US cups of halved strawberries = 0.911 pound
2.167 US cups of halved strawberries = 0.955 pound
2.267 US cups of halved strawberries = 0.999 pound
2.367 US cups of halved strawberries = 1.04 pound
2.467 US cups of halved strawberries = 1.09 pound
2.567 US cups of halved strawberries = 1.13 pound

Note: some values may be rounded.

FAQs on halved strawberries weight to volume conversion

1 2/3 US cup of halved strawberries equals how many pounds?

1 2/3 US cup of halved strawberries is equivalent 0.735 ( ~ 3/4) pound.

How much is 0.735 pound of halved strawberries in US cups?

0.735 pound of halved strawberries equals 1 2/3 ( ~ 1 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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