1 2/3 Cups of Sour Cream to Grams Conversion

Question:
How many grams of sour cream in 1 2/3 US cups? How much are 1 2/3 cups of sour cream in grams?

The answer is:
1 2/3 US cups of sour cream is equivalent to 409 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1 2/3 US cups of sour cream equals 409 grams. (*)
(*) To be more precise, 1 2/3 US cups of sour cream is equal to 408.59 grams. All figures are approximate.

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US cups of sour cream to grams Chart

US cups of sour cream to grams
0.767 US cups of sour cream	=	188 grams
0.867 US cups of sour cream	=	213 grams
0.967 US cups of sour cream	=	237 grams
1.067 US cups of sour cream	=	262 grams
1.167 US cups of sour cream	=	286 grams
1.267 US cups of sour cream	=	311 grams
1.367 US cups of sour cream	=	335 grams
1.467 US cups of sour cream	=	360 grams
1.567 US cups of sour cream	=	384 grams
1.67 US cups of sour cream	=	409 grams

US cups of sour cream to grams
1.67 US cups of sour cream	=	409 grams
1.767 US cups of sour cream	=	433 grams
1.867 US cups of sour cream	=	458 grams
1.967 US cups of sour cream	=	482 grams
2.067 US cups of sour cream	=	507 grams
2.167 US cups of sour cream	=	531 grams
2.267 US cups of sour cream	=	556 grams
2.367 US cups of sour cream	=	580 grams
2.467 US cups of sour cream	=	605 grams
2.567 US cups of sour cream	=	629 grams

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

1 2/3 US cups of sour cream equals how many grams?

1 2/3 US cups of sour cream is equivalent 409 grams.

How much is 409 grams of sour cream in US cups?

409 grams of sour cream equals 1 2/3 ( ~ 1 ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.