1 2/3 Cups of Wheatgerm to Lb Conversion

Question:
How many pounds of wheatgerm in 1 2/3 US cup? How much are 1 2/3 cup of wheatgerm in lb?

The answer is:
1 2/3 US cup of wheatgerm is equivalent to 0.305 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

1 2/3 US cup of wheatgerm equals 0.305 ( ~ 1/4) pound. (*)
(*) To be more precise, 1 2/3 US cup of wheatgerm is equal to 0.30519 pound. All figures are approximate.

US cups of wheatgerm to pounds Chart

US cups of wheatgerm to pounds
0.767 US cup of wheatgerm = 0.14 pound
0.867 US cup of wheatgerm = 0.159 pound
0.967 US cup of wheatgerm = 0.177 pound
1.067 US cup of wheatgerm = 0.195 pound
1.167 US cup of wheatgerm = 0.214 pound
1.267 US cup of wheatgerm = 0.232 pound
1.367 US cup of wheatgerm = 0.25 pound
1.467 US cup of wheatgerm = 0.269 pound
1.567 US cup of wheatgerm = 0.287 pound
1.67 US cup of wheatgerm = 0.305 pound
US cups of wheatgerm to pounds
1.67 US cup of wheatgerm = 0.305 pound
1.767 US cup of wheatgerm = 0.323 pound
1.867 US cup of wheatgerm = 0.342 pound
1.967 US cup of wheatgerm = 0.36 pound
2.067 US cups of wheatgerm = 0.378 pound
2.167 US cups of wheatgerm = 0.397 pound
2.267 US cups of wheatgerm = 0.415 pound
2.367 US cups of wheatgerm = 0.433 pound
2.467 US cups of wheatgerm = 0.452 pound
2.567 US cups of wheatgerm = 0.47 pound

Note: some values may be rounded.

FAQs on wheatgerm weight to volume conversion

1 2/3 US cup of wheatgerm equals how many pounds?

1 2/3 US cup of wheatgerm is equivalent 0.305 ( ~ 1/4) pound.

How much is 0.305 pound of wheatgerm in US cups?

0.305 pound of wheatgerm equals 1 2/3 ( ~ 1 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.