1 2/3 Ounces of Cocoa to Ounces Conversion
Question:
How many ounces of cocoa in 1 2/3 US fluid ounce? How much are 1 2/3 ounce of cocoa in ounces?
The answer is:
1 2/3 US fluid ounce of cocoa is equivalent to 0.918 ( ~ 1) ounce(*)
Volume to 'Weight' Converter
US fluid ounces of cocoa to ounces Chart
US fluid ounces of cocoa to ounces | ||
---|---|---|
0.767 US fluid ounce of cocoa | = | 0.422 ounce |
0.867 US fluid ounce of cocoa | = | 0.478 ounce |
0.967 US fluid ounce of cocoa | = | 0.533 ounce |
1.067 US fluid ounce of cocoa | = | 0.588 ounce |
1.167 US fluid ounce of cocoa | = | 0.643 ounce |
1.267 US fluid ounce of cocoa | = | 0.698 ounce |
1.367 US fluid ounce of cocoa | = | 0.753 ounce |
1.467 US fluid ounce of cocoa | = | 0.808 ounce |
1.567 US fluid ounce of cocoa | = | 0.863 ounce |
1.67 US fluid ounce of cocoa | = | 0.918 ounce |
US fluid ounces of cocoa to ounces | ||
---|---|---|
1.67 US fluid ounce of cocoa | = | 0.918 ounce |
1.767 US fluid ounce of cocoa | = | 0.973 ounce |
1.867 US fluid ounce of cocoa | = | 1.03 ounce |
1.967 US fluid ounce of cocoa | = | 1.08 ounce |
2.067 US fluid ounces of cocoa | = | 1.14 ounce |
2.167 US fluid ounces of cocoa | = | 1.19 ounce |
2.267 US fluid ounces of cocoa | = | 1.25 ounce |
2.367 US fluid ounces of cocoa | = | 1.3 ounce |
2.467 US fluid ounces of cocoa | = | 1.36 ounce |
2.567 US fluid ounces of cocoa | = | 1.41 ounce |
Note: some values may be rounded.
FAQs on cocoa weight to volume conversion
1 2/3 US fluid ounce of cocoa equals how many ounces?
1 2/3 US fluid ounce of cocoa is equivalent 0.918 ( ~ 1) ounce.
How much is 0.918 ounce of cocoa in US fluid ounces?
0.918 ounce of cocoa equals 1 2/3 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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