1 2/3 Oz of Flour to Ounces Conversion

Question:
How many ounces of flour in 1 2/3 US fluid ounce? How much are 1 2/3 oz of flour in ounces?

The answer is:
1 2/3 US fluid ounce of flour is equivalent to 0.918 ( ~ 1) ounce(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US fluid ounce of flour equals 0.918 ( ~ 1) ounce. (*)
(*) To be more precise, 1 2/3 US fluid ounce of flour is equal to 0.91818 ounce. All figures are approximate.

US fluid ounces of flour to ounces Chart

US fluid ounces of flour to ounces
0.767 US fluid ounce of flour = 0.422 ounce
0.867 US fluid ounce of flour = 0.478 ounce
0.967 US fluid ounce of flour = 0.533 ounce
1.067 US fluid ounce of flour = 0.588 ounce
1.167 US fluid ounce of flour = 0.643 ounce
1.267 US fluid ounce of flour = 0.698 ounce
1.367 US fluid ounce of flour = 0.753 ounce
1.467 US fluid ounce of flour = 0.808 ounce
1.567 US fluid ounce of flour = 0.863 ounce
1.67 US fluid ounce of flour = 0.918 ounce
US fluid ounces of flour to ounces
1.67 US fluid ounce of flour = 0.918 ounce
1.767 US fluid ounce of flour = 0.973 ounce
1.867 US fluid ounce of flour = 1.03 ounce
1.967 US fluid ounce of flour = 1.08 ounce
2.067 US fluid ounces of flour = 1.14 ounce
2.167 US fluid ounces of flour = 1.19 ounce
2.267 US fluid ounces of flour = 1.25 ounce
2.367 US fluid ounces of flour = 1.3 ounce
2.467 US fluid ounces of flour = 1.36 ounce
2.567 US fluid ounces of flour = 1.41 ounce

Note: some values may be rounded.

FAQs on flour weight to volume conversion

1 2/3 US fluid ounce of flour equals how many ounces?

1 2/3 US fluid ounce of flour is equivalent 0.918 ( ~ 1) ounce.

How much is 0.918 ounce of flour in US fluid ounces?

0.918 ounce of flour equals 1 2/3 ( ~ 1 3/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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