1 2/3 Oz of Sour Cream to Grams Conversion

Question:
How many grams of sour cream in 1 2/3 US fluid ounces? How much are 1 2/3 oz of sour cream in grams?

The answer is:
1 2/3 US fluid ounces of sour cream is equivalent to 51.1 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 1 2/3 US fluid ounces of sour cream equals 51.1 grams. (*)
(*) To be more precise, 1 2/3 US fluid ounces of sour cream is equal to 51.074 grams. All figures are approximate.

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US fluid ounces of sour cream to grams Chart

US fluid ounces of sour cream to grams
0.767 US fluid ounces of sour cream	=	23.5 grams
0.867 US fluid ounces of sour cream	=	26.6 grams
0.967 US fluid ounces of sour cream	=	29.6 grams
1.067 US fluid ounces of sour cream	=	32.7 grams
1.167 US fluid ounces of sour cream	=	35.8 grams
1.267 US fluid ounces of sour cream	=	38.8 grams
1.367 US fluid ounces of sour cream	=	41.9 grams
1.467 US fluid ounces of sour cream	=	44.9 grams
1.567 US fluid ounces of sour cream	=	48 grams
1.67 US fluid ounces of sour cream	=	51.1 grams

US fluid ounces of sour cream to grams
1.67 US fluid ounces of sour cream	=	51.1 grams
1.767 US fluid ounces of sour cream	=	54.1 grams
1.867 US fluid ounces of sour cream	=	57.2 grams
1.967 US fluid ounces of sour cream	=	60.3 grams
2.067 US fluid ounces of sour cream	=	63.3 grams
2.167 US fluid ounces of sour cream	=	66.4 grams
2.267 US fluid ounces of sour cream	=	69.5 grams
2.367 US fluid ounces of sour cream	=	72.5 grams
2.467 US fluid ounces of sour cream	=	75.6 grams
2.567 US fluid ounces of sour cream	=	78.6 grams

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

1 2/3 US fluid ounces of sour cream equals how many grams?

1 2/3 US fluid ounces of sour cream is equivalent 51.1 grams.

How much is 51.1 grams of sour cream in US fluid ounces?

51.1 grams of sour cream equals 1 2/3 ( ~ 1 ³/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.