1 2/3 Oz of Usda Bread Flour to Grams Conversion
Question:
How many grams of usda bread flour in 1 2/3 US fluid ounces? How much are 1 2/3 oz of usda bread flour in grams?
The answer is:
1 2/3 US fluid ounces of usda bread flour is equivalent to 26.5 grams(*)
Volume to 'Weight' Converter
US fluid ounces of usda bread flour to grams Chart
US fluid ounces of usda bread flour to grams | ||
---|---|---|
0.767 US fluid ounces of usda bread flour | = | 12.2 grams |
0.867 US fluid ounces of usda bread flour | = | 13.8 grams |
0.967 US fluid ounces of usda bread flour | = | 15.4 grams |
1.067 US fluid ounces of usda bread flour | = | 16.9 grams |
1.167 US fluid ounces of usda bread flour | = | 18.5 grams |
1.267 US fluid ounces of usda bread flour | = | 20.1 grams |
1.367 US fluid ounces of usda bread flour | = | 21.7 grams |
1.467 US fluid ounces of usda bread flour | = | 23.3 grams |
1.567 US fluid ounces of usda bread flour | = | 24.9 grams |
1.67 US fluid ounces of usda bread flour | = | 26.5 grams |
US fluid ounces of usda bread flour to grams | ||
---|---|---|
1.67 US fluid ounces of usda bread flour | = | 26.5 grams |
1.767 US fluid ounces of usda bread flour | = | 28.1 grams |
1.867 US fluid ounces of usda bread flour | = | 29.6 grams |
1.967 US fluid ounces of usda bread flour | = | 31.2 grams |
2.067 US fluid ounces of usda bread flour | = | 32.8 grams |
2.167 US fluid ounces of usda bread flour | = | 34.4 grams |
2.267 US fluid ounces of usda bread flour | = | 36 grams |
2.367 US fluid ounces of usda bread flour | = | 37.6 grams |
2.467 US fluid ounces of usda bread flour | = | 39.2 grams |
2.567 US fluid ounces of usda bread flour | = | 40.8 grams |
Note: some values may be rounded.
FAQs on usda bread flour weight to volume conversion
1 2/3 US fluid ounces of usda bread flour equals how many grams?
1 2/3 US fluid ounces of usda bread flour is equivalent 26.5 grams.
How much is 26.5 grams of usda bread flour in US fluid ounces?
26.5 grams of usda bread flour equals 1 2/3 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.