1 2/3 Tablespoons of Agave Syrup to Ounces Conversion

Question:
How many ounces of agave syrup in 1 2/3 US tablespoon? How much are 1 2/3 tablespoon of agave syrup in ounces?

The answer is:
1 2/3 US tablespoon of agave syrup is equivalent to 1.29 ( ~ 1 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US tablespoon of agave syrup equals 1.29 ( ~ 1 1/4) ounce. (*)
(*) To be more precise, 1 2/3 US tablespoon of agave syrup is equal to 1.286 ounce. All figures are approximate.

US tablespoons of agave syrup to ounces Chart

US tablespoons of agave syrup to ounces
0.767 US tablespoon of agave syrup = 0.592 ounce
0.867 US tablespoon of agave syrup = 0.669 ounce
0.967 US tablespoon of agave syrup = 0.746 ounce
1.067 US tablespoon of agave syrup = 0.823 ounce
1.167 US tablespoon of agave syrup = 0.9 ounce
1.267 US tablespoon of agave syrup = 0.977 ounce
1.367 US tablespoon of agave syrup = 1.05 ounce
1.467 US tablespoon of agave syrup = 1.13 ounce
1.567 US tablespoon of agave syrup = 1.21 ounce
1.67 US tablespoon of agave syrup = 1.29 ounce
US tablespoons of agave syrup to ounces
1.67 US tablespoon of agave syrup = 1.29 ounce
1.767 US tablespoon of agave syrup = 1.36 ounce
1.867 US tablespoon of agave syrup = 1.44 ounce
1.967 US tablespoon of agave syrup = 1.52 ounce
2.067 US tablespoons of agave syrup = 1.59 ounce
2.167 US tablespoons of agave syrup = 1.67 ounce
2.267 US tablespoons of agave syrup = 1.75 ounce
2.367 US tablespoons of agave syrup = 1.83 ounce
2.467 US tablespoons of agave syrup = 1.9 ounce
2.567 US tablespoons of agave syrup = 1.98 ounce

Note: some values may be rounded.

FAQs on agave syrup weight to volume conversion

1 2/3 US tablespoon of agave syrup equals how many ounces?

1 2/3 US tablespoon of agave syrup is equivalent 1.29 ( ~ 1 1/4) ounce.

How much is 1.29 ounce of agave syrup in US tablespoons?

1.29 ounce of agave syrup equals 1 2/3 ( ~ 1 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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