1 2/3 Tablespoons of Coarse Salt to Grams Conversion

Question:
How many grams of coarse salt in 1 2/3 US tablespoon? How much are 1 2/3 tablespoon of coarse salt in grams?

The answer is:
1 2/3 US tablespoon of coarse salt is equivalent to 22.9 grams(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US tablespoon of coarse salt equals 22.9 grams. (*)
(*) To be more precise, 1 2/3 US tablespoon of coarse salt is equal to 22.924 grams. All figures are approximate.

US tablespoons of coarse salt to grams Chart

US tablespoons of coarse salt to grams
0.767 US tablespoon of coarse salt = 10.5 grams
0.867 US tablespoon of coarse salt = 11.9 grams
0.967 US tablespoon of coarse salt = 13.3 grams
1.067 US tablespoon of coarse salt = 14.7 grams
1.167 US tablespoon of coarse salt = 16 grams
1.267 US tablespoon of coarse salt = 17.4 grams
1.367 US tablespoon of coarse salt = 18.8 grams
1.467 US tablespoon of coarse salt = 20.2 grams
1.567 US tablespoon of coarse salt = 21.5 grams
1.67 US tablespoon of coarse salt = 22.9 grams
US tablespoons of coarse salt to grams
1.67 US tablespoon of coarse salt = 22.9 grams
1.767 US tablespoon of coarse salt = 24.3 grams
1.867 US tablespoon of coarse salt = 25.7 grams
1.967 US tablespoon of coarse salt = 27 grams
2.067 US tablespoons of coarse salt = 28.4 grams
2.167 US tablespoons of coarse salt = 29.8 grams
2.267 US tablespoons of coarse salt = 31.2 grams
2.367 US tablespoons of coarse salt = 32.6 grams
2.467 US tablespoons of coarse salt = 33.9 grams
2.567 US tablespoons of coarse salt = 35.3 grams

Note: some values may be rounded.

FAQs on coarse salt weight to volume conversion

1 2/3 US tablespoon of coarse salt equals how many grams?

1 2/3 US tablespoon of coarse salt is equivalent 22.9 grams.

How much is 22.9 grams of coarse salt in US tablespoons?

22.9 grams of coarse salt equals 1 2/3 ( ~ 1 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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