1 2/3 Tablespoons of Cream Cheese to Ounces Conversion

Question:
How many ounces of cream cheese in 1 2/3 US tablespoon? How much are 1 2/3 tablespoon of cream cheese in ounces?

The answer is:
1 2/3 US tablespoon of cream cheese is equivalent to 0.827 ( ~ 3/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US tablespoon of cream cheese equals 0.827 ( ~ 3/4) ounce. (*)
(*) To be more precise, 1 2/3 US tablespoon of cream cheese is equal to 0.82688 ounce. All figures are approximate.

US tablespoons of cream cheese to ounces Chart

US tablespoons of cream cheese to ounces
0.767 US tablespoon of cream cheese = 0.38 ounce
0.867 US tablespoon of cream cheese = 0.43 ounce
0.967 US tablespoon of cream cheese = 0.48 ounce
1.067 US tablespoon of cream cheese = 0.529 ounce
1.167 US tablespoon of cream cheese = 0.579 ounce
1.267 US tablespoon of cream cheese = 0.628 ounce
1.367 US tablespoon of cream cheese = 0.678 ounce
1.467 US tablespoon of cream cheese = 0.728 ounce
1.567 US tablespoon of cream cheese = 0.777 ounce
1.67 US tablespoon of cream cheese = 0.827 ounce
US tablespoons of cream cheese to ounces
1.67 US tablespoon of cream cheese = 0.827 ounce
1.767 US tablespoon of cream cheese = 0.876 ounce
1.867 US tablespoon of cream cheese = 0.926 ounce
1.967 US tablespoon of cream cheese = 0.976 ounce
2.067 US tablespoons of cream cheese = 1.03 ounce
2.167 US tablespoons of cream cheese = 1.07 ounce
2.267 US tablespoons of cream cheese = 1.12 ounce
2.367 US tablespoons of cream cheese = 1.17 ounce
2.467 US tablespoons of cream cheese = 1.22 ounce
2.567 US tablespoons of cream cheese = 1.27 ounce

Note: some values may be rounded.

FAQs on cream cheese weight to volume conversion

1 2/3 US tablespoon of cream cheese equals how many ounces?

1 2/3 US tablespoon of cream cheese is equivalent 0.827 ( ~ 3/4) ounce.

How much is 0.827 ounce of cream cheese in US tablespoons?

0.827 ounce of cream cheese equals 1 2/3 ( ~ 1 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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