1 2/3 Tablespoons of Flour to Ounces Conversion

Question:
How many ounces of flour in 1 2/3 US tablespoons? How much are 1 2/3 tablespoons of flour in ounces?

The answer is:
1 2/3 US tablespoons of flour is equivalent to 0.459 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results: 1 2/3 US tablespoons of flour equals 0.459 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 1 2/3 US tablespoons of flour is equal to 0.45909 ounces. All figures are approximate.

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US tablespoons of flour to ounces Chart

US tablespoons of flour to ounces
0.767 US tablespoons of flour	=	0.211 ounces
0.867 US tablespoons of flour	=	0.239 ounces
0.967 US tablespoons of flour	=	0.266 ounces
1.067 US tablespoons of flour	=	0.294 ounces
1.167 US tablespoons of flour	=	0.321 ounces
1.267 US tablespoons of flour	=	0.349 ounces
1.367 US tablespoons of flour	=	0.376 ounces
1.467 US tablespoons of flour	=	0.404 ounces
1.567 US tablespoons of flour	=	0.432 ounces
1.67 US tablespoons of flour	=	0.459 ounces

US tablespoons of flour to ounces
1.67 US tablespoons of flour	=	0.459 ounces
1.767 US tablespoons of flour	=	0.487 ounces
1.867 US tablespoons of flour	=	0.514 ounces
1.967 US tablespoons of flour	=	0.542 ounces
2.067 US tablespoons of flour	=	0.569 ounces
2.167 US tablespoons of flour	=	0.597 ounces
2.267 US tablespoons of flour	=	0.624 ounces
2.367 US tablespoons of flour	=	0.652 ounces
2.467 US tablespoons of flour	=	0.679 ounces
2.567 US tablespoons of flour	=	0.707 ounces

Note: some values may be rounded.

FAQs on flour weight to volume conversion

1 2/3 US tablespoons of flour equals how many ounces?

1 2/3 US tablespoons of flour is equivalent 0.459 ( ~ ¹/₂) ounces.

How much is 0.459 ounces of flour in US tablespoons?

0.459 ounces of flour equals 1 2/3 ( ~ 1 ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.