1 2/3 Tablespoons of Icing Sugar to Ounces Conversion

Question:
How many ounces of icing sugar in 1 2/3 US tablespoons? How much are 1 2/3 tablespoons of icing sugar in ounces?

The answer is:
1 2/3 US tablespoons of icing sugar is equivalent to 0.459 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 1 2/3 US tablespoons of icing sugar equals 0.459 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 1 2/3 US tablespoons of icing sugar is equal to 0.45909 ounces. All figures are approximate.

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US tablespoons of icing sugar to ounces Chart

US tablespoons of icing sugar to ounces
0.767 US tablespoons of icing sugar	=	0.211 ounces
0.867 US tablespoons of icing sugar	=	0.239 ounces
0.967 US tablespoons of icing sugar	=	0.266 ounces
1.067 US tablespoons of icing sugar	=	0.294 ounces
1.167 US tablespoons of icing sugar	=	0.321 ounces
1.267 US tablespoons of icing sugar	=	0.349 ounces
1.367 US tablespoons of icing sugar	=	0.376 ounces
1.467 US tablespoons of icing sugar	=	0.404 ounces
1.567 US tablespoons of icing sugar	=	0.432 ounces
1.67 US tablespoons of icing sugar	=	0.459 ounces

US tablespoons of icing sugar to ounces
1.67 US tablespoons of icing sugar	=	0.459 ounces
1.767 US tablespoons of icing sugar	=	0.487 ounces
1.867 US tablespoons of icing sugar	=	0.514 ounces
1.967 US tablespoons of icing sugar	=	0.542 ounces
2.067 US tablespoons of icing sugar	=	0.569 ounces
2.167 US tablespoons of icing sugar	=	0.597 ounces
2.267 US tablespoons of icing sugar	=	0.624 ounces
2.367 US tablespoons of icing sugar	=	0.652 ounces
2.467 US tablespoons of icing sugar	=	0.679 ounces
2.567 US tablespoons of icing sugar	=	0.707 ounces

Note: some values may be rounded.

FAQs on icing sugar weight to volume conversion

1 2/3 US tablespoons of icing sugar equals how many ounces?

1 2/3 US tablespoons of icing sugar is equivalent 0.459 ( ~ ¹/₂) ounces.

How much is 0.459 ounces of icing sugar in US tablespoons?

0.459 ounces of icing sugar equals 1 2/3 ( ~ 1 ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.