1 2/3 Tablespoons of Oats to Grams Conversion

Question:
How many grams of oats in 1 2/3 US tablespoon? How much are 1 2/3 tablespoon of oats in grams?

The answer is:
1 2/3 US tablespoon of oats is equivalent to 16.2 grams(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US tablespoon of oats equals 16.2 grams. (*)
(*) To be more precise, 1 2/3 US tablespoon of oats is equal to 16.244 grams. All figures are approximate.

US tablespoons of oats to grams Chart

US tablespoons of oats to grams
0.767 US tablespoon of oats = 7.47 grams
0.867 US tablespoon of oats = 8.45 grams
0.967 US tablespoon of oats = 9.42 grams
1.067 US tablespoon of oats = 10.4 grams
1.167 US tablespoon of oats = 11.4 grams
1.267 US tablespoon of oats = 12.3 grams
1.367 US tablespoon of oats = 13.3 grams
1.467 US tablespoon of oats = 14.3 grams
1.567 US tablespoon of oats = 15.3 grams
1.67 US tablespoon of oats = 16.2 grams
US tablespoons of oats to grams
1.67 US tablespoon of oats = 16.2 grams
1.767 US tablespoon of oats = 17.2 grams
1.867 US tablespoon of oats = 18.2 grams
1.967 US tablespoon of oats = 19.2 grams
2.067 US tablespoons of oats = 20.1 grams
2.167 US tablespoons of oats = 21.1 grams
2.267 US tablespoons of oats = 22.1 grams
2.367 US tablespoons of oats = 23.1 grams
2.467 US tablespoons of oats = 24 grams
2.567 US tablespoons of oats = 25 grams

Note: some values may be rounded.

FAQs on oats weight to volume conversion

1 2/3 US tablespoon of oats equals how many grams?

1 2/3 US tablespoon of oats is equivalent 16.2 grams.

How much is 16.2 grams of oats in US tablespoons?

16.2 grams of oats equals 1 2/3 ( ~ 1 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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