1 2/3 Tablespoons of Sour Cream to Ounces Conversion

Question:
How many ounces of sour cream in 1 2/3 US tablespoon? How much are 1 2/3 tablespoon of sour cream in ounces?

The answer is:
1 2/3 US tablespoon of sour cream is equivalent to 0.901 ( ~ 1) ounce(*)

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Results:

1 2/3 US tablespoon of sour cream equals 0.901 ( ~ 1) ounce. (*)
(*) To be more precise, 1 2/3 US tablespoon of sour cream is equal to 0.90079 ounce. All figures are approximate.

US tablespoons of sour cream to ounces Chart

US tablespoons of sour cream to ounces
0.767 US tablespoon of sour cream = 0.414 ounce
0.867 US tablespoon of sour cream = 0.468 ounce
0.967 US tablespoon of sour cream = 0.523 ounce
1.067 US tablespoon of sour cream = 0.577 ounce
1.167 US tablespoon of sour cream = 0.631 ounce
1.267 US tablespoon of sour cream = 0.685 ounce
1.367 US tablespoon of sour cream = 0.739 ounce
1.467 US tablespoon of sour cream = 0.793 ounce
1.567 US tablespoon of sour cream = 0.847 ounce
1.67 US tablespoon of sour cream = 0.901 ounce
US tablespoons of sour cream to ounces
1.67 US tablespoon of sour cream = 0.901 ounce
1.767 US tablespoon of sour cream = 0.955 ounce
1.867 US tablespoon of sour cream = 1.01 ounce
1.967 US tablespoon of sour cream = 1.06 ounce
2.067 US tablespoons of sour cream = 1.12 ounce
2.167 US tablespoons of sour cream = 1.17 ounce
2.267 US tablespoons of sour cream = 1.23 ounce
2.367 US tablespoons of sour cream = 1.28 ounce
2.467 US tablespoons of sour cream = 1.33 ounce
2.567 US tablespoons of sour cream = 1.39 ounce

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

1 2/3 US tablespoon of sour cream equals how many ounces?

1 2/3 US tablespoon of sour cream is equivalent 0.901 ( ~ 1) ounce.

How much is 0.901 ounce of sour cream in US tablespoons?

0.901 ounce of sour cream equals 1 2/3 ( ~ 1 3/4) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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