1 2/3 Tablespoons of Split Dry Peas to Pounds Conversion

Question:
How many pounds of split dry peas in 1 2/3 US tablespoon? How much are 1 2/3 tablespoon of split dry peas in pounds?

The answer is:
1 2/3 US tablespoon of split dry peas is equivalent to 0.0517 pound(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US tablespoon of split dry peas equals 0.0517 pound. (*)
(*) To be more precise, 1 2/3 US tablespoon of split dry peas is equal to 0.05168 pound. All figures are approximate.

US tablespoons of split dry peas to pounds Chart

US tablespoons of split dry peas to pounds
0.767 US tablespoon of split dry peas = 0.0238 pound
0.867 US tablespoon of split dry peas = 0.0269 pound
0.967 US tablespoon of split dry peas = 0.03 pound
1.067 US tablespoon of split dry peas = 0.0331 pound
1.167 US tablespoon of split dry peas = 0.0362 pound
1.267 US tablespoon of split dry peas = 0.0393 pound
1.367 US tablespoon of split dry peas = 0.0424 pound
1.467 US tablespoon of split dry peas = 0.0455 pound
1.567 US tablespoon of split dry peas = 0.0486 pound
1.67 US tablespoon of split dry peas = 0.0517 pound
US tablespoons of split dry peas to pounds
1.67 US tablespoon of split dry peas = 0.0517 pound
1.767 US tablespoon of split dry peas = 0.0548 pound
1.867 US tablespoon of split dry peas = 0.0579 pound
1.967 US tablespoon of split dry peas = 0.061 pound
2.067 US tablespoons of split dry peas = 0.0641 pound
2.167 US tablespoons of split dry peas = 0.0672 pound
2.267 US tablespoons of split dry peas = 0.0703 pound
2.367 US tablespoons of split dry peas = 0.0734 pound
2.467 US tablespoons of split dry peas = 0.0765 pound
2.567 US tablespoons of split dry peas = 0.0796 pound

Note: some values may be rounded.

FAQs on split dry peas weight to volume conversion

1 2/3 US tablespoon of split dry peas equals how many pounds?

1 2/3 US tablespoon of split dry peas is equivalent 0.0517 pound.

How much is 0.0517 pound of split dry peas in US tablespoons?

0.0517 pound of split dry peas equals 1 2/3 ( ~ 1 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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