1 2/3 Tbsp of Butter to Ounces Conversion

Question:
How many ounces of butter in 1 2/3 US tablespoon? How much are 1 2/3 tbsp of butter in ounces?

The answer is:
1 2/3 US tablespoon of butter is equivalent to 0.83 ( ~ 3/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US tablespoon of butter equals 0.83 ( ~ 3/4) ounce. (*)
(*) To be more precise, 1 2/3 US tablespoon of butter is equal to 0.83036 ounce. All figures are approximate.

US tablespoons of butter to ounces Chart

US tablespoons of butter to ounces
0.767 US tablespoon of butter = 0.382 ounce
0.867 US tablespoon of butter = 0.432 ounce
0.967 US tablespoon of butter = 0.482 ounce
1.067 US tablespoon of butter = 0.531 ounce
1.167 US tablespoon of butter = 0.581 ounce
1.267 US tablespoon of butter = 0.631 ounce
1.367 US tablespoon of butter = 0.681 ounce
1.467 US tablespoon of butter = 0.731 ounce
1.567 US tablespoon of butter = 0.781 ounce
1.67 US tablespoon of butter = 0.83 ounce
US tablespoons of butter to ounces
1.67 US tablespoon of butter = 0.83 ounce
1.767 US tablespoon of butter = 0.88 ounce
1.867 US tablespoon of butter = 0.93 ounce
1.967 US tablespoon of butter = 0.98 ounce
2.067 US tablespoons of butter = 1.03 ounce
2.167 US tablespoons of butter = 1.08 ounce
2.267 US tablespoons of butter = 1.13 ounce
2.367 US tablespoons of butter = 1.18 ounce
2.467 US tablespoons of butter = 1.23 ounce
2.567 US tablespoons of butter = 1.28 ounce

Note: some values may be rounded.

FAQs on butter weight to volume conversion

1 2/3 US tablespoon of butter equals how many ounces?

1 2/3 US tablespoon of butter is equivalent 0.83 ( ~ 3/4) ounce.

How much is 0.83 ounce of butter in US tablespoons?

0.83 ounce of butter equals 1 2/3 ( ~ 1 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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