1 2/3 Tbsp of Cake Flour to Pounds Conversion
Question:
How many pounds of cake flour in 1 2/3 US tablespoon? How much are 1 2/3 tbsp of cake flour in pounds?
The answer is:
1 2/3 US tablespoon of cake flour is equivalent to 0.0298 pound(*)
Volume to 'Weight' Converter
US tablespoons of cake flour to pounds Chart
US tablespoons of cake flour to pounds | ||
---|---|---|
0.767 US tablespoon of cake flour | = | 0.0137 pound |
0.867 US tablespoon of cake flour | = | 0.0155 pound |
0.967 US tablespoon of cake flour | = | 0.0173 pound |
1.067 US tablespoon of cake flour | = | 0.0191 pound |
1.167 US tablespoon of cake flour | = | 0.0209 pound |
1.267 US tablespoon of cake flour | = | 0.0227 pound |
1.367 US tablespoon of cake flour | = | 0.0245 pound |
1.467 US tablespoon of cake flour | = | 0.0263 pound |
1.567 US tablespoon of cake flour | = | 0.028 pound |
1.67 US tablespoon of cake flour | = | 0.0298 pound |
US tablespoons of cake flour to pounds | ||
---|---|---|
1.67 US tablespoon of cake flour | = | 0.0298 pound |
1.767 US tablespoon of cake flour | = | 0.0316 pound |
1.867 US tablespoon of cake flour | = | 0.0334 pound |
1.967 US tablespoon of cake flour | = | 0.0352 pound |
2.067 US tablespoons of cake flour | = | 0.037 pound |
2.167 US tablespoons of cake flour | = | 0.0388 pound |
2.267 US tablespoons of cake flour | = | 0.0406 pound |
2.367 US tablespoons of cake flour | = | 0.0424 pound |
2.467 US tablespoons of cake flour | = | 0.0442 pound |
2.567 US tablespoons of cake flour | = | 0.0459 pound |
Note: some values may be rounded.
FAQs on cake flour weight to volume conversion
1 2/3 US tablespoon of cake flour equals how many pounds?
1 2/3 US tablespoon of cake flour is equivalent 0.0298 pound.
How much is 0.0298 pound of cake flour in US tablespoons?
0.0298 pound of cake flour equals 1 2/3 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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