1 2/3 Tbsp of Capers to Ounces Conversion

Question:
How many ounces of capers in 1 2/3 US tablespoons? How much are 1 2/3 tbsp of capers in ounces?

The answer is:
1 2/3 US tablespoons of capers is equivalent to 0.441 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 1 2/3 US tablespoons of capers equals 0.441 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 1 2/3 US tablespoons of capers is equal to 0.44083 ounces. All figures are approximate.

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US tablespoons of capers to ounces Chart

US tablespoons of capers to ounces
0.767 US tablespoons of capers	=	0.203 ounces
0.867 US tablespoons of capers	=	0.229 ounces
0.967 US tablespoons of capers	=	0.256 ounces
1.067 US tablespoons of capers	=	0.282 ounces
1.167 US tablespoons of capers	=	0.309 ounces
1.267 US tablespoons of capers	=	0.335 ounces
1.367 US tablespoons of capers	=	0.361 ounces
1.467 US tablespoons of capers	=	0.388 ounces
1.567 US tablespoons of capers	=	0.414 ounces
1.67 US tablespoons of capers	=	0.441 ounces

US tablespoons of capers to ounces
1.67 US tablespoons of capers	=	0.441 ounces
1.767 US tablespoons of capers	=	0.467 ounces
1.867 US tablespoons of capers	=	0.494 ounces
1.967 US tablespoons of capers	=	0.52 ounces
2.067 US tablespoons of capers	=	0.547 ounces
2.167 US tablespoons of capers	=	0.573 ounces
2.267 US tablespoons of capers	=	0.599 ounces
2.367 US tablespoons of capers	=	0.626 ounces
2.467 US tablespoons of capers	=	0.652 ounces
2.567 US tablespoons of capers	=	0.679 ounces

Note: some values may be rounded.

FAQs on capers weight to volume conversion

1 2/3 US tablespoons of capers equals how many ounces?

1 2/3 US tablespoons of capers is equivalent 0.441 ( ~ ¹/₂) ounces.

How much is 0.441 ounces of capers in US tablespoons?

0.441 ounces of capers equals 1 2/3 ( ~ 1 ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.