1 2/3 Tbsp of Graham Flour to Grams Conversion

Question:
How many grams of graham flour in 1 2/3 US tablespoon? How much are 1 2/3 tbsp of graham flour in grams?

The answer is:
1 2/3 US tablespoon of graham flour is equivalent to 14.8 grams(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US tablespoon of graham flour equals 14.8 grams. (*)
(*) To be more precise, 1 2/3 US tablespoon of graham flour is equal to 14.79 grams. All figures are approximate.

US tablespoons of graham flour to grams Chart

US tablespoons of graham flour to grams
0.767 US tablespoon of graham flour = 6.8 grams
0.867 US tablespoon of graham flour = 7.69 grams
0.967 US tablespoon of graham flour = 8.58 grams
1.067 US tablespoon of graham flour = 9.47 grams
1.167 US tablespoon of graham flour = 10.4 grams
1.267 US tablespoon of graham flour = 11.2 grams
1.367 US tablespoon of graham flour = 12.1 grams
1.467 US tablespoon of graham flour = 13 grams
1.567 US tablespoon of graham flour = 13.9 grams
1.67 US tablespoon of graham flour = 14.8 grams
US tablespoons of graham flour to grams
1.67 US tablespoon of graham flour = 14.8 grams
1.767 US tablespoon of graham flour = 15.7 grams
1.867 US tablespoon of graham flour = 16.6 grams
1.967 US tablespoon of graham flour = 17.5 grams
2.067 US tablespoons of graham flour = 18.3 grams
2.167 US tablespoons of graham flour = 19.2 grams
2.267 US tablespoons of graham flour = 20.1 grams
2.367 US tablespoons of graham flour = 21 grams
2.467 US tablespoons of graham flour = 21.9 grams
2.567 US tablespoons of graham flour = 22.8 grams

Note: some values may be rounded.

FAQs on graham flour weight to volume conversion

1 2/3 US tablespoon of graham flour equals how many grams?

1 2/3 US tablespoon of graham flour is equivalent 14.8 grams.

How much is 14.8 grams of graham flour in US tablespoons?

14.8 grams of graham flour equals 1 2/3 ( ~ 1 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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