1 2/3 Tbsp of Lemon Juice to Ounces Conversion

Question:
How many ounces of lemon juice in 1 2/3 US tablespoons? How much are 1 2/3 tbsp of lemon juice in ounces?

The answer is:
1 2/3 US tablespoons of lemon juice is equivalent to 0.845 ( ~ ³/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 1 2/3 US tablespoons of lemon juice equals 0.845 ( ~ ³/₄) ounces. (*)
(*) To be more precise, 1 2/3 US tablespoons of lemon juice is equal to 0.84514 ounces. All figures are approximate.

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US tablespoons of lemon juice to ounces Chart

US tablespoons of lemon juice to ounces
0.767 US tablespoons of lemon juice	=	0.389 ounces
0.867 US tablespoons of lemon juice	=	0.44 ounces
0.967 US tablespoons of lemon juice	=	0.49 ounces
1.067 US tablespoons of lemon juice	=	0.541 ounces
1.167 US tablespoons of lemon juice	=	0.592 ounces
1.267 US tablespoons of lemon juice	=	0.642 ounces
1.367 US tablespoons of lemon juice	=	0.693 ounces
1.467 US tablespoons of lemon juice	=	0.744 ounces
1.567 US tablespoons of lemon juice	=	0.794 ounces
1.67 US tablespoons of lemon juice	=	0.845 ounces

US tablespoons of lemon juice to ounces
1.67 US tablespoons of lemon juice	=	0.845 ounces
1.767 US tablespoons of lemon juice	=	0.896 ounces
1.867 US tablespoons of lemon juice	=	0.947 ounces
1.967 US tablespoons of lemon juice	=	0.997 ounces
2.067 US tablespoons of lemon juice	=	1.05 ounces
2.167 US tablespoons of lemon juice	=	1.1 ounces
2.267 US tablespoons of lemon juice	=	1.15 ounces
2.367 US tablespoons of lemon juice	=	1.2 ounces
2.467 US tablespoons of lemon juice	=	1.25 ounces
2.567 US tablespoons of lemon juice	=	1.3 ounces

Note: some values may be rounded.

FAQs on lemon juice weight to volume conversion

1 2/3 US tablespoons of lemon juice equals how many ounces?

1 2/3 US tablespoons of lemon juice is equivalent 0.845 ( ~ ³/₄) ounces.

How much is 0.845 ounces of lemon juice in US tablespoons?

0.845 ounces of lemon juice equals 1 2/3 ( ~ 1 ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.