1 2/3 Tbsp of Light Cream to Ounces Conversion

Question:
How many ounces of light cream in 1 2/3 US tablespoon? How much are 1 2/3 tbsp of light cream in ounces?

The answer is:
1 2/3 US tablespoon of light cream is equivalent to 0.882 ( ~ 1) ounce(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US tablespoon of light cream equals 0.882 ( ~ 1) ounce. (*)
(*) To be more precise, 1 2/3 US tablespoon of light cream is equal to 0.88166 ounce. All figures are approximate.

US tablespoons of light cream to ounces Chart

US tablespoons of light cream to ounces
0.767 US tablespoon of light cream = 0.406 ounce
0.867 US tablespoon of light cream = 0.459 ounce
0.967 US tablespoon of light cream = 0.511 ounce
1.067 US tablespoon of light cream = 0.564 ounce
1.167 US tablespoon of light cream = 0.617 ounce
1.267 US tablespoon of light cream = 0.67 ounce
1.367 US tablespoon of light cream = 0.723 ounce
1.467 US tablespoon of light cream = 0.776 ounce
1.567 US tablespoon of light cream = 0.829 ounce
1.67 US tablespoon of light cream = 0.882 ounce
US tablespoons of light cream to ounces
1.67 US tablespoon of light cream = 0.882 ounce
1.767 US tablespoon of light cream = 0.935 ounce
1.867 US tablespoon of light cream = 0.987 ounce
1.967 US tablespoon of light cream = 1.04 ounce
2.067 US tablespoons of light cream = 1.09 ounce
2.167 US tablespoons of light cream = 1.15 ounce
2.267 US tablespoons of light cream = 1.2 ounce
2.367 US tablespoons of light cream = 1.25 ounce
2.467 US tablespoons of light cream = 1.3 ounce
2.567 US tablespoons of light cream = 1.36 ounce

Note: some values may be rounded.

FAQs on light cream weight to volume conversion

1 2/3 US tablespoon of light cream equals how many ounces?

1 2/3 US tablespoon of light cream is equivalent 0.882 ( ~ 1) ounce.

How much is 0.882 ounce of light cream in US tablespoons?

0.882 ounce of light cream equals 1 2/3 ( ~ 1 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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