1 2/3 Tbsp of Peanut Butter to Grams Conversion

Question:
How many grams of peanut butter in 1 2/3 US tablespoon? How much are 1 2/3 tbsp of peanut butter in grams?

The answer is:
1 2/3 US tablespoon of peanut butter is equivalent to 25 grams(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US tablespoon of peanut butter equals 25 grams. (*)
(*) To be more precise, 1 2/3 US tablespoon of peanut butter is equal to 24.995 grams. All figures are approximate.

US tablespoons of peanut butter to grams Chart

US tablespoons of peanut butter to grams
0.767 US tablespoon of peanut butter = 11.5 grams
0.867 US tablespoon of peanut butter = 13 grams
0.967 US tablespoon of peanut butter = 14.5 grams
1.067 US tablespoon of peanut butter = 16 grams
1.167 US tablespoon of peanut butter = 17.5 grams
1.267 US tablespoon of peanut butter = 19 grams
1.367 US tablespoon of peanut butter = 20.5 grams
1.467 US tablespoon of peanut butter = 22 grams
1.567 US tablespoon of peanut butter = 23.5 grams
1.67 US tablespoon of peanut butter = 25 grams
US tablespoons of peanut butter to grams
1.67 US tablespoon of peanut butter = 25 grams
1.767 US tablespoon of peanut butter = 26.5 grams
1.867 US tablespoon of peanut butter = 28 grams
1.967 US tablespoon of peanut butter = 29.5 grams
2.067 US tablespoons of peanut butter = 31 grams
2.167 US tablespoons of peanut butter = 32.5 grams
2.267 US tablespoons of peanut butter = 34 grams
2.367 US tablespoons of peanut butter = 35.5 grams
2.467 US tablespoons of peanut butter = 37 grams
2.567 US tablespoons of peanut butter = 38.5 grams

Note: some values may be rounded.

FAQs on peanut butter weight to volume conversion

1 2/3 US tablespoon of peanut butter equals how many grams?

1 2/3 US tablespoon of peanut butter is equivalent 25 grams.

How much is 25 grams of peanut butter in US tablespoons?

25 grams of peanut butter equals 1 2/3 ( ~ 1 3/4) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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