1 2/3 Tbsp of Sour Cream to Pounds Conversion

Question:
How many pounds of sour cream in 1 2/3 US tablespoon? How much are 1 2/3 tbsp of sour cream in pounds?

The answer is:
1 2/3 US tablespoon of sour cream is equivalent to 0.0563 pound(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US tablespoon of sour cream equals 0.0563 pound. (*)
(*) To be more precise, 1 2/3 US tablespoon of sour cream is equal to 0.056299 pound. All figures are approximate.

US tablespoons of sour cream to pounds Chart

US tablespoons of sour cream to pounds
0.767 US tablespoon of sour cream = 0.0259 pound
0.867 US tablespoon of sour cream = 0.0293 pound
0.967 US tablespoon of sour cream = 0.0327 pound
1.067 US tablespoon of sour cream = 0.036 pound
1.167 US tablespoon of sour cream = 0.0394 pound
1.267 US tablespoon of sour cream = 0.0428 pound
1.367 US tablespoon of sour cream = 0.0462 pound
1.467 US tablespoon of sour cream = 0.0495 pound
1.567 US tablespoon of sour cream = 0.0529 pound
1.67 US tablespoon of sour cream = 0.0563 pound
US tablespoons of sour cream to pounds
1.67 US tablespoon of sour cream = 0.0563 pound
1.767 US tablespoon of sour cream = 0.0597 pound
1.867 US tablespoon of sour cream = 0.0631 pound
1.967 US tablespoon of sour cream = 0.0664 pound
2.067 US tablespoons of sour cream = 0.0698 pound
2.167 US tablespoons of sour cream = 0.0732 pound
2.267 US tablespoons of sour cream = 0.0766 pound
2.367 US tablespoons of sour cream = 0.0799 pound
2.467 US tablespoons of sour cream = 0.0833 pound
2.567 US tablespoons of sour cream = 0.0867 pound

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

1 2/3 US tablespoon of sour cream equals how many pounds?

1 2/3 US tablespoon of sour cream is equivalent 0.0563 pound.

How much is 0.0563 pound of sour cream in US tablespoons?

0.0563 pound of sour cream equals 1 2/3 ( ~ 1 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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