1 2/3 Tbsp of Sugar to Ounces Conversion

Question:
How many ounces of sugar in 1 2/3 US tablespoon? How much are 1 2/3 tbsp of sugar in ounces?

The answer is:
1 2/3 US tablespoon of sugar is equivalent to 0.739 ( ~ 3/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1 2/3 US tablespoon of sugar equals 0.739 ( ~ 3/4) ounce. (*)
(*) To be more precise, 1 2/3 US tablespoon of sugar is equal to 0.73906 ounce. All figures are approximate.

US tablespoons of sugar to ounces Chart

US tablespoons of sugar to ounces
0.767 US tablespoon of sugar = 0.34 ounce
0.867 US tablespoon of sugar = 0.384 ounce
0.967 US tablespoon of sugar = 0.429 ounce
1.067 US tablespoon of sugar = 0.473 ounce
1.167 US tablespoon of sugar = 0.517 ounce
1.267 US tablespoon of sugar = 0.562 ounce
1.367 US tablespoon of sugar = 0.606 ounce
1.467 US tablespoon of sugar = 0.65 ounce
1.567 US tablespoon of sugar = 0.695 ounce
1.67 US tablespoon of sugar = 0.739 ounce
US tablespoons of sugar to ounces
1.67 US tablespoon of sugar = 0.739 ounce
1.767 US tablespoon of sugar = 0.783 ounce
1.867 US tablespoon of sugar = 0.828 ounce
1.967 US tablespoon of sugar = 0.872 ounce
2.067 US tablespoons of sugar = 0.916 ounce
2.167 US tablespoons of sugar = 0.961 ounce
2.267 US tablespoons of sugar = 1.01 ounce
2.367 US tablespoons of sugar = 1.05 ounce
2.467 US tablespoons of sugar = 1.09 ounce
2.567 US tablespoons of sugar = 1.14 ounce

Note: some values may be rounded.

FAQs on sugar weight to volume conversion

1 2/3 US tablespoon of sugar equals how many ounces?

1 2/3 US tablespoon of sugar is equivalent 0.739 ( ~ 3/4) ounce.

How much is 0.739 ounce of sugar in US tablespoons?

0.739 ounce of sugar equals 1 2/3 ( ~ 1 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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