1 3/4 Cups of All Purpose Flour to Pounds Conversion

Question:
How many pounds of all purpose flour in 1 3/4 US cup? How much are 1 3/4 cup of all purpose flour in pounds?

The answer is:
1 3/4 US cup of all purpose flour is equivalent to 0.463 ( ~ 1/2) pound(*)

Volume to 'Weight' Converter

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Results:

1 3/4 US cup of all purpose flour equals 0.463 ( ~ 1/2) pound. (*)
(*) To be more precise, 1 3/4 US cup of all purpose flour is equal to 0.46278 pound. All figures are approximate.

US cups of all purpose flour to pounds Chart

US cups of all purpose flour to pounds
0.85 US cup of all purpose flour = 0.225 pound
0.95 US cup of all purpose flour = 0.251 pound
1.05 US cup of all purpose flour = 0.278 pound
1.15 US cup of all purpose flour = 0.304 pound
1 1/4 US cup of all purpose flour = 0.331 pound
1.35 US cup of all purpose flour = 0.357 pound
1.45 US cup of all purpose flour = 0.383 pound
1.55 US cup of all purpose flour = 0.41 pound
1.65 US cup of all purpose flour = 0.436 pound
1 3/4 US cup of all purpose flour = 0.463 pound
US cups of all purpose flour to pounds
1 3/4 US cup of all purpose flour = 0.463 pound
1.85 US cup of all purpose flour = 0.489 pound
1.95 US cup of all purpose flour = 0.516 pound
2.05 US cups of all purpose flour = 0.542 pound
2.15 US cups of all purpose flour = 0.569 pound
2 1/4 US cups of all purpose flour = 0.595 pound
2.35 US cups of all purpose flour = 0.621 pound
2.45 US cups of all purpose flour = 0.648 pound
2.55 US cups of all purpose flour = 0.674 pound
2.65 US cups of all purpose flour = 0.701 pound

Note: some values may be rounded.

FAQs on all purpose flour weight to volume conversion

1 3/4 US cup of all purpose flour equals how many pounds?

1 3/4 US cup of all purpose flour is equivalent 0.463 ( ~ 1/2) pound.

How much is 0.463 pound of all purpose flour in US cups?

0.463 pound of all purpose flour equals 1 3/4 ( ~ 1 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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