1 3/4 Cups of Boiled Green Peas to Lb Conversion
Question:
How many pounds of boiled green peas in 1 3/4 US cups? How much are 1 3/4 cups of boiled green peas in lb?
The answer is:
1 3/4 US cups of boiled green peas is equivalent to 0.501 ( ~
Volume to 'Weight' Converter
US cups of boiled green peas to pounds Chart
US cups of boiled green peas to pounds | ||
---|---|---|
0.85 US cups of boiled green peas | = | 0.243 pounds |
0.95 US cups of boiled green peas | = | 0.272 pounds |
1.05 US cups of boiled green peas | = | 0.301 pounds |
1.15 US cups of boiled green peas | = | 0.329 pounds |
1 1/4 US cups of boiled green peas | = | 0.358 pounds |
1.35 US cups of boiled green peas | = | 0.387 pounds |
1.45 US cups of boiled green peas | = | 0.415 pounds |
1.55 US cups of boiled green peas | = | 0.444 pounds |
1.65 US cups of boiled green peas | = | 0.472 pounds |
1 3/4 US cups of boiled green peas | = | 0.501 pounds |
US cups of boiled green peas to pounds | ||
---|---|---|
1 3/4 US cups of boiled green peas | = | 0.501 pounds |
1.85 US cups of boiled green peas | = | 0.53 pounds |
1.95 US cups of boiled green peas | = | 0.558 pounds |
2.05 US cups of boiled green peas | = | 0.587 pounds |
2.15 US cups of boiled green peas | = | 0.616 pounds |
2 1/4 US cups of boiled green peas | = | 0.644 pounds |
2.35 US cups of boiled green peas | = | 0.673 pounds |
2.45 US cups of boiled green peas | = | 0.702 pounds |
2.55 US cups of boiled green peas | = | 0.73 pounds |
2.65 US cups of boiled green peas | = | 0.759 pounds |
Note: some values may be rounded.
FAQs on boiled green peas weight to volume conversion
1 3/4 US cups of boiled green peas equals how many pounds?
1 3/4 US cups of boiled green peas is equivalent 0.501 ( ~
How much is 0.501 pounds of boiled green peas in US cups?
0.501 pounds of boiled green peas equals 1 3/4 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.