1 3/4 Cups of Butter to Grams Conversion

Question:
How many grams of butter in 1 3/4 US cup? How much are 1 3/4 cup of butter in grams?

The answer is:
1 3/4 US cup of butter is equivalent to 395 grams(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
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Results:

1 3/4 US cup of butter equals 395 grams. (*)
(*) To be more precise, 1 3/4 US cup of butter is equal to 395.4 grams. All figures are approximate.

US cups of butter to grams Chart

US cups of butter to grams
0.85 US cup of butter = 192 grams
0.95 US cup of butter = 215 grams
1.05 US cup of butter = 237 grams
1.15 US cup of butter = 260 grams
1 1/4 US cup of butter = 282 grams
1.35 US cup of butter = 305 grams
1.45 US cup of butter = 328 grams
1.55 US cup of butter = 350 grams
1.65 US cup of butter = 373 grams
1 3/4 US cup of butter = 395 grams
US cups of butter to grams
1 3/4 US cup of butter = 395 grams
1.85 US cup of butter = 418 grams
1.95 US cup of butter = 441 grams
2.05 US cups of butter = 463 grams
2.15 US cups of butter = 486 grams
2 1/4 US cups of butter = 508 grams
2.35 US cups of butter = 531 grams
2.45 US cups of butter = 554 grams
2.55 US cups of butter = 576 grams
2.65 US cups of butter = 599 grams

Note: some values may be rounded.

FAQs on butter weight to volume conversion

1 3/4 US cup of butter equals how many grams?

1 3/4 US cup of butter is equivalent 395 grams.

How much is 395 grams of butter in US cups?

395 grams of butter equals 1 3/4 ( ~ 1 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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