1 3/4 Cups of Spring Onion to Grams Conversion

Question:
How many grams of spring onion in 1 3/4 US cups? How much are 1 3/4 cups of spring onion in grams?

The answer is:
1 3/4 US cups of spring onion is equivalent to 182 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1 3/4 US cups of spring onion equals 182 grams. (*)
(*) To be more precise, 1 3/4 US cups of spring onion is equal to 182.17 grams. All figures are approximate.

Website Map

US cups of spring onion to grams Chart

US cups of spring onion to grams
0.85 US cups of spring onion	=	88.5 grams
0.95 US cups of spring onion	=	98.9 grams
1.05 US cups of spring onion	=	109 grams
1.15 US cups of spring onion	=	120 grams
1 ¹/₄ US cups of spring onion	=	130 grams
1.35 US cups of spring onion	=	141 grams
1.45 US cups of spring onion	=	151 grams
1.55 US cups of spring onion	=	161 grams
1.65 US cups of spring onion	=	172 grams
1 ³/₄ US cups of spring onion	=	182 grams

US cups of spring onion to grams
1 ³/₄ US cups of spring onion	=	182 grams
1.85 US cups of spring onion	=	193 grams
1.95 US cups of spring onion	=	203 grams
2.05 US cups of spring onion	=	213 grams
2.15 US cups of spring onion	=	224 grams
2 ¹/₄ US cups of spring onion	=	234 grams
2.35 US cups of spring onion	=	245 grams
2.45 US cups of spring onion	=	255 grams
2.55 US cups of spring onion	=	265 grams
2.65 US cups of spring onion	=	276 grams

Note: some values may be rounded.

FAQs on spring onion weight to volume conversion

1 3/4 US cups of spring onion equals how many grams?

1 3/4 US cups of spring onion is equivalent 182 grams.

How much is 182 grams of spring onion in US cups?

182 grams of spring onion equals 1 3/4 ( ~ 1 ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.