1 3/4 Cups of Strawberries to Grams Conversion

Question:
How many grams of strawberries in 1 3/4 US cup? How much are 1 3/4 cup of strawberries in grams?

The answer is:
1 3/4 US cup of strawberries is equivalent to 350 grams(*)

Volume to 'Weight' Converter

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Results:

1 3/4 US cup of strawberries equals 350 grams. (*)
(*) To be more precise, 1 3/4 US cup of strawberries is equal to 349.85 grams. All figures are approximate.

US cups of strawberries to grams Chart

US cups of strawberries to grams
0.85 US cup of strawberries = 170 grams
0.95 US cup of strawberries = 190 grams
1.05 US cup of strawberries = 210 grams
1.15 US cup of strawberries = 230 grams
1 1/4 US cup of strawberries = 250 grams
1.35 US cup of strawberries = 270 grams
1.45 US cup of strawberries = 290 grams
1.55 US cup of strawberries = 310 grams
1.65 US cup of strawberries = 330 grams
1 3/4 US cup of strawberries = 350 grams
US cups of strawberries to grams
1 3/4 US cup of strawberries = 350 grams
1.85 US cup of strawberries = 370 grams
1.95 US cup of strawberries = 390 grams
2.05 US cups of strawberries = 410 grams
2.15 US cups of strawberries = 430 grams
2 1/4 US cups of strawberries = 450 grams
2.35 US cups of strawberries = 470 grams
2.45 US cups of strawberries = 490 grams
2.55 US cups of strawberries = 510 grams
2.65 US cups of strawberries = 530 grams

Note: some values may be rounded.

FAQs on strawberries weight to volume conversion

1 3/4 US cup of strawberries equals how many grams?

1 3/4 US cup of strawberries is equivalent 350 grams.

How much is 350 grams of strawberries in US cups?

350 grams of strawberries equals 1 3/4 ( ~ 1 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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