1 3/4 Cups of Wheat Flour to Pounds Conversion

Question:
How many pounds of wheat flour in 1 3/4 US cups? How much are 1 3/4 cups of wheat flour in pounds?

The answer is:
1 3/4 US cups of wheat flour is equivalent to 0.548 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 1 3/4 US cups of wheat flour equals 0.548 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, 1 3/4 US cups of wheat flour is equal to 0.54767 pounds. All figures are approximate.

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US cups of wheat flour to pounds Chart

US cups of wheat flour to pounds
0.85 US cups of wheat flour	=	0.266 pounds
0.95 US cups of wheat flour	=	0.297 pounds
1.05 US cups of wheat flour	=	0.329 pounds
1.15 US cups of wheat flour	=	0.36 pounds
1 ¹/₄ US cups of wheat flour	=	0.391 pounds
1.35 US cups of wheat flour	=	0.422 pounds
1.45 US cups of wheat flour	=	0.454 pounds
1.55 US cups of wheat flour	=	0.485 pounds
1.65 US cups of wheat flour	=	0.516 pounds
1 ³/₄ US cups of wheat flour	=	0.548 pounds

US cups of wheat flour to pounds
1 ³/₄ US cups of wheat flour	=	0.548 pounds
1.85 US cups of wheat flour	=	0.579 pounds
1.95 US cups of wheat flour	=	0.61 pounds
2.05 US cups of wheat flour	=	0.642 pounds
2.15 US cups of wheat flour	=	0.673 pounds
2 ¹/₄ US cups of wheat flour	=	0.704 pounds
2.35 US cups of wheat flour	=	0.735 pounds
2.45 US cups of wheat flour	=	0.767 pounds
2.55 US cups of wheat flour	=	0.798 pounds
2.65 US cups of wheat flour	=	0.829 pounds

Note: some values may be rounded.

FAQs on wheat flour weight to volume conversion

1 3/4 US cups of wheat flour equals how many pounds?

1 3/4 US cups of wheat flour is equivalent 0.548 ( ~ ¹/₂) pounds.

How much is 0.548 pounds of wheat flour in US cups?

0.548 pounds of wheat flour equals 1 3/4 ( ~ 1 ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.